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Search results

  1. MACC Co-op Roundtable

    https://southcenters.osu.edu/business/events/macc-co-op-roundtable

      Our one-hour roundtables are opportunities to learn from industry experts and discuss current issues with peers. To promote discussion and open conversation, we will not record Co-op Roundtables. We are excited to bring a wide array of experts to MACC m ...

  2. MACC Controller & CFO Conference

    https://southcenters.osu.edu/business/events/macc-controller-cfo-conference

    The popular learning opportunity will use a new format this spring by taking place entirely on Zoom (no travel needed!). Credits for licensed CPA’s will be offered.   This training is designed for seasoned and newly hired co-op controllers, CFOs, and othe ...

  3. Foodpreneur School 2021

    https://southcenters.osu.edu/business/events/foodpreneur-school-2021

    An exciting opportunity for forward-thinking food entrepreneurs looking to grow their businesses. CFAES provides research and related educational programs to clientele on a nondiscriminatory basis. For more information, visitcfaesdiversity.osu.edu. For an ...

  4. Quality Assurance for Livestock Exhibitors

    https://allen.osu.edu/news/quality-assurance-livestock-exhibitors

    Click HERE for the link to sign up for Quality Assurance. All livestock exhibitors (except horses and dogs) must attend a virtual Quality Assurance meeting. Quality Assurance will NOT be offered in the clubs this year and is an ODA requirement to be able ...

  5. Study Material for Fertilizer Certification Test

    https://marion.osu.edu/program-areas/agriculture-and-natural-resources/study-material-fertilizer-certification-test

    Fertilizer Training Workbook Tri-State Fertilizer  Recommendations Tri-State Fertilizer Presentation Tri-State Fertilizer Update ...

  6. Join us for Reducing Food Waste at Home

    https://franklin.osu.edu/news/join-us-reducing-food-waste-home

    Did you know that the U.S. is the world’s leader in food waste? Approximately 30% of the food produced in the United States is wasted each year, and a significant portion of that occurs at the consumer level. Join Extension Educator Jenny Lobb for a webin ...

  7. Reducing Food Waste at Home

    https://franklin.osu.edu/events/reducing-food-waste-home

    Did you know that the U.S. is the world’s leader in food waste? Approximately 30% of the food produced in the United States is wasted each year, and a significant portion of that occurs at the consumer level. Join Extension Educator Jenny Lobb for a webin ...

  8. Virtual 4-H Project Green Teacher Series

    https://franklin.osu.edu/events/virtual-4-h-project-green-teacher-series-0

    4-H Project Green Teacher is a school garden educational program for afterschool personnel, educators and others who are engaged in, or would like to learn more about gardening as a context for learning. You may view the complete series brochure  here. WH ...

  9. 2021 CFAES Celebration of Research

    https://hcs.osu.edu/about-us/multimedia/2021-cfaes-celebration-research

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  10. 2021 CFAES Distinguished Seniors

    https://hcs.osu.edu/about-us/multimedia/2021-cfaes-distinguished-seniors

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