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  1. ServSafe Food Protection Certification Trainings

    https://coshocton.osu.edu/news/servsafe-food-protection-certification-trainings

    The ServSafe® Manager Food Safety Training course will be offered on Thursdays, July 8, 15, and 22 from 9:00 a.m. until 4:00 p.m., with the proctored exam July 29 at 9:00 a.m. The ServSafe® Manager series will be held at the Coshocton County Services Buil ...

  2. 2021 Distinguished Seniors Ezekiel Miller and Todd Peterson

    https://aede.osu.edu/about-us/multimedia/2021-distinguished-seniors-ezekiel-miller-and-todd-peterson

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  3. MACC Co-op Roundtable

    https://southcenters.osu.edu/business/events/macc-co-op-roundtable

      Our one-hour roundtables are opportunities to learn from industry experts and discuss current issues with peers. To promote discussion and open conversation, we will not record Co-op Roundtables. We are excited to bring a wide array of experts to MACC m ...

  4. MACC Controller & CFO Conference

    https://southcenters.osu.edu/business/events/macc-controller-cfo-conference

    The popular learning opportunity will use a new format this spring by taking place entirely on Zoom (no travel needed!). Credits for licensed CPA’s will be offered.   This training is designed for seasoned and newly hired co-op controllers, CFOs, and othe ...

  5. Foodpreneur School 2021

    https://southcenters.osu.edu/business/events/foodpreneur-school-2021

    An exciting opportunity for forward-thinking food entrepreneurs looking to grow their businesses. CFAES provides research and related educational programs to clientele on a nondiscriminatory basis. For more information, visitcfaesdiversity.osu.edu. For an ...

  6. Drive Thru Goat Tagging

    https://seneca.osu.edu/news/drive-thru-goat-tagging

    The 2021 Seneca County Goat Tagging will be held drive thru style on Saturday, May 1 2021 from 9-11 am at the fair grounds.  Please see the flyer below for additional information about preregistering. Goat Tagging Information   ...

  7. Join us for Reducing Food Waste at Home

    https://franklin.osu.edu/news/join-us-reducing-food-waste-home

    Did you know that the U.S. is the world’s leader in food waste? Approximately 30% of the food produced in the United States is wasted each year, and a significant portion of that occurs at the consumer level. Join Extension Educator Jenny Lobb for a webin ...

  8. Reducing Food Waste at Home

    https://franklin.osu.edu/events/reducing-food-waste-home

    Did you know that the U.S. is the world’s leader in food waste? Approximately 30% of the food produced in the United States is wasted each year, and a significant portion of that occurs at the consumer level. Join Extension Educator Jenny Lobb for a webin ...

  9. The roots of slowing climate change are in trees

    https://aede.osu.edu/news/roots-slowing-climate-change-are-trees

    In the fight against climate change, expanding and better managing the nation’s forests are the cheapest and easiest steps to cutting carbon dioxide emissions, according to new research at The Ohio State University.  ...

  10. Virtual 4-H Project Green Teacher Series

    https://franklin.osu.edu/events/virtual-4-h-project-green-teacher-series-0

    4-H Project Green Teacher is a school garden educational program for afterschool personnel, educators and others who are engaged in, or would like to learn more about gardening as a context for learning. You may view the complete series brochure  here. WH ...

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