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  1. Ohio Legislative Update

    https://farmoffice.osu.edu/blog/fri-04162021-859am/ohio-legislative-update

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  2. ServSafe Food Protection Certification Trainings

    https://coshocton.osu.edu/news/servsafe-food-protection-certification-trainings

    The ServSafe® Manager Food Safety Training course will be offered on Thursdays, July 8, 15, and 22 from 9:00 a.m. until 4:00 p.m., with the proctored exam July 29 at 9:00 a.m. The ServSafe® Manager series will be held at the Coshocton County Services Buil ...

  3. 2021 Distinguished Seniors Ezekiel Miller and Todd Peterson

    https://aede.osu.edu/about-us/multimedia/2021-distinguished-seniors-ezekiel-miller-and-todd-peterson

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  4. New bulletins on personal guarantees and operating loans

    https://farmoffice.osu.edu/blog/wed-04142021-951am/new-bulletins-personal-guarantees-and-operating-loans

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  5. New Additions to the Financing the Farm Law Bulletin Series

    https://farmoffice.osu.edu/news/new-additions-financing-farm-law-bulletin-series

    We've added two new bulletins to our Financing the Farm series.  "Personal Guarantees and Agricultural Loans" explains when and why a lender might require a borrower to personally guarantee payment of a loan, and "Understanding Farm Op ...

  6. USDA rolls out its Pandemic Assistance for Producers Initiative

    https://farmoffice.osu.edu/blog/mon-04122021-422pm/usda-rolls-out-its-pandemic-assistance-producers-initiative

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  7. Drive Thru Goat Tagging

    https://seneca.osu.edu/news/drive-thru-goat-tagging

    The 2021 Seneca County Goat Tagging will be held drive thru style on Saturday, May 1 2021 from 9-11 am at the fair grounds.  Please see the flyer below for additional information about preregistering. Goat Tagging Information   ...

  8. Join us for Reducing Food Waste at Home

    https://franklin.osu.edu/news/join-us-reducing-food-waste-home

    Did you know that the U.S. is the world’s leader in food waste? Approximately 30% of the food produced in the United States is wasted each year, and a significant portion of that occurs at the consumer level. Join Extension Educator Jenny Lobb for a webin ...

  9. Reducing Food Waste at Home

    https://franklin.osu.edu/events/reducing-food-waste-home

    Did you know that the U.S. is the world’s leader in food waste? Approximately 30% of the food produced in the United States is wasted each year, and a significant portion of that occurs at the consumer level. Join Extension Educator Jenny Lobb for a webin ...

  10. The roots of slowing climate change are in trees

    https://aede.osu.edu/news/roots-slowing-climate-change-are-trees

    In the fight against climate change, expanding and better managing the nation’s forests are the cheapest and easiest steps to cutting carbon dioxide emissions, according to new research at The Ohio State University.  ...

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