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  1. Programs and Services

    https://students.cfaes.ohio-state.edu/about-us/programs-and-services

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  2. The roots of slowing climate change are in trees

    https://aede.osu.edu/news/roots-slowing-climate-change-are-trees

    In the fight against climate change, expanding and better managing the nation’s forests are the cheapest and easiest steps to cutting carbon dioxide emissions, according to new research at The Ohio State University.  ...

  3. Celebration of Students Week

    https://students.cfaes.ohio-state.edu/home/slides/celebration-students-week

    https://osu.az1.qualtrics.com/jfe/form/SV_018rq4H4MsNuYaa_blank Image Slide Gray Marquee ...

  4. Virtual Dining with Diabetes Nutrition Education Program

    https://fcs.osu.edu/news/virtual-dining-diabetes-nutrition-education-program

    Do you or someone you love have diabetes? With 30 million diabetics in America, you are not alone! Ohio State University Extension, Family and Consumer Sciences, is offering a free webinar series on how to incorporate healthy cooking techniques and practi ...

  5. 2021 CFAES Distinguished Seniors Video

    https://aede.osu.edu/about-us/multimedia/2021-cfaes-distinguished-seniors-video

    So proud of AEDE Distinguished Seniors Zeke Miller and Todd Peterson. They are so deserving of this prestigious honor. ...

  6. Quality Assurance Training Deadline for OHIO STATE FAIR

    https://hardin.osu.edu/events/quality-assurance-training-deadline-ohio-state-fair

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  7. Ohio Local Bank Market Conditions

    https://aede.osu.edu/about-us/publications/ohio-local-bank-market-conditions

    The US banking sector and local community banks faced great uncertainty in 2020 due to pandemic. The consolidation intensity within US banking sector continued in 2020. Ohio experienced a similar trend, with continued decrease in the number of community b ...

  8. Make an Appointment for Pressure Canner Testing

    https://morrow.osu.edu/news/make-appointment-pressure-canner-testing

    Home canning of vegetables, meat and poultry all require processing in a pressure canner to destroy the bacterium Clostridium botulinum. Following USDA recommendations, pressure canners with dial gauges should be tested for accuracy each year to ensure sa ...

  9. DEI Student Spotlight: Siddhartha Bora

    https://aede.osu.edu/news/dei-student-spotlight-siddhartha-bora

    For the April DEI Student Spotlight we are featuring Siddhartha Bora who is PhD candidate in the Department of Agricultural, Environmental and Development Economics (AEDE). Siddhartha was  recently awarded the 2021 William E. Krauss Director’s Award for E ...

  10. Everyone Can Garden!

    https://darke.osu.edu/news/everyone-can-garden

    5-Session evening webinar series // 6-7:30 PM EST // FREE // Open to everyone!  March 18th / Planning your Vegetable Garden April 1st / Planting your Garden June 1st / Garden Maintenance July 20th / Canning & Preservation Basics August 31st / Garden c ...

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