Search results

Search results

  1. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    FOOD SCIENCE FACILITIES AT OHIO STATE  The Department of Food Science and Technology at OSU is housed primarily in the Parker Food Science and Technology Building. Completed in 2002, the 61,000 gross square foot, $17 million facility features research and ...

  2. Great Lakes Vegetable Working Group Podcast

    https://agnr.osu.edu/events/great-lakes-vegetable-working-group-podcast

    A live weekly interview and discussion focused on vegetable production challenges and opportunities brought to you by the Great Lakes Vegetable Producers Network. We grow more together. JOIN US LIVE! We will be broadcasting live via Zoom at 12:30 ET/11:30 ...

  3. How (and why) CFAES faculty should apply for the Food Systems Leadership Institute

    https://fst.osu.edu/news/how-and-why-cfaes-faculty-should-apply-food-systems-leadership-institute

    If you’re a faculty member in CFAES and are thinking about applying for the national  Food Systems Leadership Institute  (FSLI), Sheryl Barringer  has some advice for you. “Do it!” Barringer, who is professor and chair of the CFAES  Department of Food Sci ...

  4. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    This month's DEI Faculty and Staff Spotlight features Dr. Melvin Pascall who is a professor in the Department of Food Science and Technology (FST). Dr. Pascall currently serves as a member of the Diversity, Equity and Inclusion Committee in FST. He h ...

  5. Treasurer Sprague, OSU Extension, Partner to Advance Real Money Real World Curriculum

    https://fcs.osu.edu/news/treasurer-sprague-osu-extension-partner%C2%A0-advance-real-money-real-world-curriculum

    Ohio Treasurer Robert Sprague recently announced a partnership with The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) to advance and expand the use of the college’s  Real Money. Real World.  financial literacy pro ...

  6. Midwest Women in Ag Community Education Series

    https://agnr.osu.edu/events/midwest-women-ag-community-education-series

    Women working, owning, and operating in agriculture is an increasing demographic to the population of farms and ranches across the country. The 2017 US Census of Agriculture showed that the number of female operators is still growing. Approximately 28% of ...

  7. Midwest Women in Ag Community Education Series

    https://agnr.osu.edu/news/midwest-women-ag-community-education-series

    Midwest Women in Ag Community Education Series Women working, owning, and operating in agriculture is an increasing demographic to the population of farms and ranches across the country. The 2017 US Census of Agriculture showed that the number of female o ...

  8. Ohio Legislation on the Move

    https://agnr.osu.edu/news/ohio-legislation-move

    By: Peggy Kirk Hall, OSU Ag and Resource Law Program Originally published on February 15-  https://farmoffice.osu.edu/blog/mon-02152021-1154am/ohio-legislation-move The Ohio General Assembly is off and running in its new session.  Many bills that affect a ...

  9. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    Congratulations to FST undergraduate students Philip Eberly, Jacqui Fox, and Natalia Jaspeado Becerra  who have been named 2021 CFAES Distinguished Seniors. They are three of the twenty-five seniors who have received the most prestigious undergraduate awa ...

  10. Escape to the Forest Webinar

    https://agnr.osu.edu/events/escape-forest-webinar

    Frome Tree to Table: Ohio Maple Syrup  It's syrup season! Join OSU's Extension Les Ober, and SENR's Kathy Smith to learn how tree sap becomes a tasty breakfast treat. We'll walk through how you can collect sap from trees in your yard t ...

Pages