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  1. A flurry of tax proposals in Congress

    https://farmoffice.osu.edu/blog/fri-04092021-350pm/flurry-tax-proposals-congress

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  2. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) have created a university-industry consortium to further the development of and provide access to the licensing of a new, innovative ...

  3. Population Bracketology Game

    https://urban-extension.cfaes.ohio-state.edu/blog/april-1-2021-904am/population-bracketology-game

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  4. A Year Like No Other: U.S. Metro Area Rankings Expand and Reflect the Unusual Story of 2020

    https://urban-extension.cfaes.ohio-state.edu/blog/march-31-2021-938am/year-no-other-us-metro-area-rankings-expand-and-reflect-unusual-story-2020

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  5. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    Congratulations to Professor Dr. Bala Balasubramaniam who has been named the 2021 recipient of the Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his innovative research in food engineering, includi ...

  6. Knowledge Exchange Update

    https://urban-extension.cfaes.ohio-state.edu/blog/march-31-2021-1043am/knowledge-exchange-update

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  7. Engaging Latinos and Creating Partnerships with Latino Media Recording

    https://urban-extension.cfaes.ohio-state.edu/blog/march-31-2021-1019am/engaging-latinos-and-creating-partnerships-latino-media-recording

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  8. The 15th Annual International Scholar Research Exposition

    https://fst.osu.edu/about-us/multimedia/15th-annual-international-scholar-research-exposition

    The 15th Annual International Scholar Research Exposition is supported by the Office of Research and the Office of International Affairs and showcases some of the world-class research undertaken by the more than 800 international visiting scholars at The ...

  9. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  10. FST professor and student to receive 2021 NACTA Awards

    https://fst.osu.edu/news/fst-professor-and-student-receive-2021-nacta-awards

    Congratulations to Dr. Ken Lee and PhD student Brittany Miles who have been selected to receive 2021 North American Colleges and Teachers of Agriculture (NACTA) Awards. Ken was awarded the NACTA Educator Award and Brittany was awarded the NACTA Graduate S ...

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