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  1. Support Waterman Agricultural and Natural Resources Laboratory

    https://cfaes.osu.edu/features/support-waterman-agricultural-and-natural-resources-laboratory

    People are disconnected from how the food they eat gets to their plate.  CFAES is trying to change that at its Waterman Lab, a 261-acre living laboratory right in the heart of Ohio State’s Columbus campus.  CFAES’ goal of having every single student at Oh ...

  2. Parenting in a pandemic

    https://cfaes.osu.edu/stories/parenting-in-pandemic

    ...

  3. If you thought the pandemic was all bad …

    https://cfaes.osu.edu/features/if-you-thought-the-pandemic-was-all-bad-%E2%80%A6

    It’s been a year since the pandemic shuttered schools and restaurants. A year since we began hanging an extra face mask or two on our rearview mirrors, a year since we discovered backdrops in Zoom and thought: At least we can pretend we’re in Costa Rica. ...

  4. What you should know about the Food Systems Leadership Institute

    https://cfaes.osu.edu/features/what-you-should-know-about-the-food-systems-leadership-institute

    Three CFAES faculty members recently completed the national  Food Systems Leadership Institute  (FSLI), a two-year program that, its website says, prepares “highly qualified leaders to address a range of issues relating to the food system by developing th ...

  5. Coaches who Connect

    https://leadershipcenter.osu.edu/blog/tue-03022021-406am/coaches-who-connect

    Blog Subscriptions ...

  6. Apply to the Animal Science Community Alliance

    https://ansci.osu.edu/newsletter/student-newsletter/march-15-2021-march-8-2021-march-1-2021/apply-animal-science-community

    ASCA is our departmental student leadership team involved in the recruitment of high school students, peer mentorship through the ANIM SCI 1100 and 2700 courses as well as the Cristo Rey Columbus HS Science Club, and the planning and implementation of ret ...

  7. Meat Cutting Workshops

    https://ansci.osu.edu/newsletter/student-newsletter/march-22-2021-march-15-2021-march-8-2021-march-1-2021/meat-cutting

    Want to learn more about food animal processing? Ohio State University extension meat specialists are offering a two-day workshop to help the current labor force face challenges brought forth by the 2020 pandemic. Participants will have a better understan ...

  8. March 22, 2021

    https://ansci.osu.edu/newsletter/student-newsletter/march-22-2021

    Welcome to Week 31! ...

  9. A Day in the Woods Series 'Native Trees and Shrubs for Wildlife' Webinar

    https://ocvn.osu.edu/events/day-woods-series-native-trees-and-shrubs-wildlife-webinar

    Registration is now open for “Native Trees and Shrubs for Wildlife” offered by A DAY in the WOODS on March 12 via zoom webinar.  This program will feature Ryan Boyer (District Biologist for IN, MI, OH; National Wild Turkey Federation), Marne Titchenell (W ...

  10. Wildlife Diversity Conference- Virtual

    https://ocvn.osu.edu/events/wildlife-diversity-conference-virtual

    Registration is now open for the 2021 Ohio Wildlife Diversity conference. The virtual conference will be held March 5 from 10am – 12pm free of charge. Two new field guides will be unveiled – Freshwater Snails of Ohio and Millipedes of Ohio. See additional ...

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