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  1. High Tunnel Soilless Strawberry Field Night

    https://agnr.osu.edu/events/high-tunnel-soilless-strawberry-field-night

    Interested in touring, viewing, and learning more about growing strawberries with soilless substrate? Join the OSU South Centers and the OSU Department of Horticulture for an in-person high tunnel strawberry tour. This program will provide you with a chan ...

  2. Overholt Drainage Workshop (Virtual)

    https://agnr.osu.edu/events/overholt-drainage-workshop-virtual

    Drainage planning, design, installation, and management Wednesday, June 9, 2021 9AM to 12 Noon R egister Here Join OSU Extension for a webinar focused on drainage design, installation, and management including updates on on recently passed H.B. 340 – Ohio ...

  3. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

    ...

  4. New Bulletins on Personal Guarantees and Operating Loans

    https://agnr.osu.edu/news/new-bulletins-personal-guarantees-and-operating-loans

    By:Peggy Kirk Hall, Associate Professor, Agricultural & Resource Law Wednesday, April 14th, 2021 Farms and financing--that's a common combination in agriculture.  Because farm operators often use financing arrangements to fund the capital intensi ...

  5. USDA rolls out its Pandemic Assistance for Producers Initiative

    https://agnr.osu.edu/news/usda-rolls-out-its-pandemic-assistance-producers-initiative

    By:Peggy Kirk Hall, Associate Professor, Agricultural & Resource Law Monday, April 12th, 2021 We’re used to April showers in Ohio, but this year producers can also prepare for a showering of USDA pandemic assistance.   Secretary Vilsack just announced ...

  6. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    ...

  7. Join us for Reducing Food Waste at Home

    https://franklin.osu.edu/news/join-us-reducing-food-waste-home

    Did you know that the U.S. is the world’s leader in food waste? Approximately 30% of the food produced in the United States is wasted each year, and a significant portion of that occurs at the consumer level. Join Extension Educator Jenny Lobb for a webin ...

  8. Reducing Food Waste at Home

    https://franklin.osu.edu/events/reducing-food-waste-home

    Did you know that the U.S. is the world’s leader in food waste? Approximately 30% of the food produced in the United States is wasted each year, and a significant portion of that occurs at the consumer level. Join Extension Educator Jenny Lobb for a webin ...

  9. https://ati.osu.edu/node/18024

    ANMLTEC 3161T Animal Sciences Technology Agri & Eng Technologies ...

  10. https://ati.osu.edu/node/18025

    ANMLTEC 3402T Animal Sciences Technology Agri & Eng Technologies ...

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