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  1. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    OSU Extension has partnered with Training Achievment Program (TAP) Series to offer and online Food Safety training which meets Ohio Department of Health requirements. Students will take self-paced course via TAP Series and scheduled with the OSU Extension ...

  2. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    The ServSafe Food Safety Training program leads the way in providing current and comprehensive educational materials to the restaurant industry. More than 4 million foodservice professionals have been certified through the ServSafe Food Protection Manager ...

  3. Mindful Wellness

    https://darke.osu.edu/program-areas/family-and-consumer-sciences/mindful-wellness

    Ohio State University Extension's Family and Consumer Sciences (FCS) promotes healthy living. Along with topics like healthy eating and exercise, mindfulness is gaining recognition as part of a healthy lifestyle in the United States. Ohio State Unive ...

  4. Office will be closed November 25 and 26

    https://miami.osu.edu/news/office-will-be-closed-november-25-and-26

    The Miami County Extension office will be closed November 25 and 26 in observance of the Thanksgiving holiday. ...

  5. Thanksgiving Holiday- Office Closed

    https://greene.osu.edu/events/thanksgiving-holiday-office-closed-0

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  6. Thanksgiving Holiday- Office Closed

    https://greene.osu.edu/events/thanksgiving-holiday-office-closed

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  7. Greene County Beef Weigh-In Information

    https://greene.osu.edu/news/greene-county-beef-weigh-information

    Market steers and market heifer weigh-in will be held on  Saturday, December 4, 2021, at the Greene County Fairgrounds, from 9:00 a.m. – 11:00 a.m. We will be in Barn 1 (Sheep/Goat/Rabbit) this year.  Please enter and exit the fairgrounds through the Omal ...

  8. The Thriving Farmer — Information to Help Farmers and Their Families Make Healthful Choices

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/thriving-farmer-%E2%80%94-information-help-farmers-and

    Joseph Maiorano, OSU Extension, FCS Educator Harrison County Lunch: The Fuel You’ll Need Farmer, you work hard. During a 10-15-hour workday, you will burn between 2,500 and 6,750 calories (captaincalclulator.com, nd)! Before leaving for work, you may eat ...

  9. What to do with all that paper

    https://darke.osu.edu/events/what-do-all-paper

    If you are considering organizing your paperwork today, a year from now, or anytime in your future, this class is designed to help you decrease the stress, remove the feeling of being overwhelmed, and inspire you to take action — even if it’s just a small ...

  10. Air Fryer Basics

    https://darke.osu.edu/events/air-fryer-basics-0

    Come to a great workshop on air fryer basics.  The OSU Extension office will be demonstrating  how to use an air fryer while cooking up a  snack for all to enjoy! ...

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