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  1. FST Staff Member Recognized by CFAES

    https://fst.osu.edu/news/fst-staff-member-recognized-cfaes

    David Kasler received the Innovation Award during the 2021 CFAES Awards celebration. David works as a research engineer in Dr. Ahmed Yousef's lab and has been instrumental in their work ozonating eggs for commercialization. The Innovation Award is gi ...

  2. CFAES names Ahmed Yousef one of three 2020–2021 Distinguished Professors

    https://fst.osu.edu/news/cfaes-names-ahmed-yousef-one-three-2020%E2%80%932021-distinguished-professors

    By the CFAES News Team. COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) has announced three faculty members as its 2020–2021 Distinguished Professors of Food, Agricultural, and Environmental Scien ...

  3. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    This toolkit is a set of resources for entrepreneurs interested in starting or expanding a meat processing facility or those interested in exploring the industry. These resources are tools that entrepreneurs can use as aids in their decision-making proces ...

  4. January: Ohio 4-H Mental Health Month

    https://miami.osu.edu/news/4-h-home-holidays

    The focus is on positive mental health as we begin a new year with great resources and activities for 4-H youth and families.  To learn more visit: go.osu.edu/MentalHealthMonth. ...

  5. New 4-H Meeting Guidelines

    https://miami.osu.edu/news/4-h-meetings-guideline-updated

    As we begin the new year, the Ohio 4-H Planning Guide for In-Person Meetings & Events has been updated to reflect current guidance from Ohio State University and health officials.  Beginning SATURDAY, JANUARY 16, 2021, the following is in effect: Host ...

  6. Extension Office Open on Wednesdays and Thursdays By Appointment

    https://miami.osu.edu/news/extension-offices-closed

    Effective Monday, January 18, 2021, the Miami County Extension Office will be open on Wednesdays and Thursdays 8:30 am to 4 pm by appointment only. Also, the staff will continue to telework and are available through email. Our staff is committed to contin ...

  7. Monica Giusti 2020 NAI Fellow

    https://fst.osu.edu/home/slides/monica-giusti-2020-nai-fellow

    https://fst.osu.edu/news/monica-giusti-named-fellow-national-academy-inventors_blank Image Slide Gray Marquee ...

  8. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. Graduate students participate in all dimensions of the course, including presentations, as well as through interactions with all other speakers. Seminar spe ...

  9. Ziqi Li

    https://fst.osu.edu/our-people/ziqi-li

    Ziqi Li li.11396@osu.edu Dr. Rachel Kopec- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  10. Welcome to the Board Online Training

    https://southcenters.osu.edu/business/events/welcome-the-board-online-training

    Welcome to the Board Online Training  Date: Thursday, March 25, 2021 Time: 10:00 a.m. to 12:00 p.m. Registration: To register go to  go.osu.edu/maccwelcometotheboard    Registration deadline is March 24th at 12 noon.  • Two-hour interactive online trainin ...

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