Search results

Search results

  1. OSU Extension Edge Column Articles

    https://holmes.osu.edu/osu-extension-edge-column-articles

      June 2021: Can your pressure canner pass the test? ...

  2. Shelby Larck

    https://miami.osu.edu/people/shelby-larck

    Program Assistant, ANR/FCS larck.1@osu.edu Miami County Shelby Larck recently joined the staff of Ohio State University Extension as a Program Assistant working with the Agriculture and Natural Resources and Family and Consumer Sciences Programs.   Shelby ...

  3. June 2021 4-H Newsletter

    https://holmes.osu.edu/news/june-2021-4-h-newsletter

    Click here to review the June 2021 Holmes County 4-H Newsletter for the latest information and updates. ...

  4. The Ag Law Harvest

    https://farmoffice.osu.edu/blog/fri-06042021-900am/ag-law-harvest

    Blog Subscriptions ...

  5. Teaching Gardens @ Miami County Fairgrounds

    https://miami.osu.edu/program-areas/master-gardener-volunteers/teaching-gardens-miami-county-fairgrounds-0

    Check back for more information as it develops. ...

  6. Cultivate '21: Cultivar Trials Tours

    https://chadwickarboretum.osu.edu/events/cultivate-21-cultivar-trials-tours

    Cultivate '21 attendees tour the Ohio State University Cultivar Trials. ...

  7. Pullorum Testing

    https://greene.osu.edu/events/pullorum-testing

    All fancy poultry and production poultry are required to be pullorum tested and banded on Saturday, July 24, 9:00am-12:00pm. ...

  8. Livestock Skillathons

    https://greene.osu.edu/events/livestock-skillathons

    Livestock skillathons will take place on:  July 20, 9:00am-12:00pm and July 21, 3:00pm-6:00pm A change is happening with this for 2021.  Youth will be using iPads to complete their livestock skillathons. Youth will need to bring books also as this will st ...

  9. A spring full of pesticide law, part 2

    https://farmoffice.osu.edu/blog/wed-06022021-200pm/spring-full-pesticide-law-part-2

    Blog Subscriptions ...

  10. Miami Jr Chefs

    https://miami.osu.edu/events/miami-jr-chefs

    TUESDAY- THURSDA Y, JULY 20-22, 2021 SESSION ONE: 9 A.M. – 12 P.M. OR SESSION TWO: 1:30 P.M. – 4:30 P.M. Join us on a three-day cooking adventure through the pages of some popular children’s books. We’ll explore some “hot” topics from fire breathing drago ...

Pages