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  1. 2021 May

    https://extension.osu.edu/extension-publishing/activity/2021-5-may

    EXTENSION PUBLISHING STORE extensionpubs.osu.edu May 2021 New and Revised Products (alpha order) Exploring Polar Science, Molly Hunt, 4-H Alumnus and B.A. in Earth Sciences, The Ohio State University; and Jason Cervenac, Education and Outreach Program Dir ...

  2. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    Each year, the department recognizes a number of achievements of our graduate students. Listed below are the awards and the names of the recipients. OUTSTANDING TEACHING ASSISTANT AWARD – The objective of this award is to motivate and encourage graduate s ...

  3. Forest and Urban Tree Pathology and Disease Management

    https://ocvn.osu.edu/events/forest-and-urban-tree-pathology-and-disease-management-0

    This is a single course offering, based on the pathology component of a regular OSU class (PLNTPTH/ENTMLGY 5110) aimed primarily to professionals in the tree care industry, including arborists, landscapers, forest managers, and extension educators, but al ...

  4. Forest and Urban Tree Pathology and Disease Management

    https://ocvn.osu.edu/events/forest-and-urban-tree-pathology-and-disease-management

    ...

  5. A&P Educator Promotions- Class of 2021

    https://extension.osu.edu/blog/june-10-2021-819am/ap-educator-promotions-class-2021

    ...

  6. Stay Safe Making Hay When the Sun Shines

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/stay-safe-making-hay-when-sun-shines

    Richard Purdin, OSU Extension, Adams County ANR/CD Educator For many livestock producers June is a busy month, finishing the crop planting, caring for livestock, and harvesting first cutting of hay. Hay harvest can be a very labor intensive and time-consu ...

  7. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded (S/U). While subject to change, this class is offered every s ...

  8. The Science of Taste

    https://fst.osu.edu/about-us/multimedia/science-taste

    Dr. Chris Simons and Dr. Melvin Pascall were on recently WOSU’s QED with Dr. B science program. In this episode that explores the science behind taste, Dr. Simons talks about how sensation and perception factor into your food choices while Dr. Pascall exp ...

  9. Cultivate '21: Cultivar Trials Tours

    https://chadwickarboretum.osu.edu/events/cultivate-21-cultivar-trials-tours

    Cultivate '21 attendees tour the Ohio State University Cultivar Trials. ...

  10. Land Acknowledgements and the Importance of Territory Recognition   

    https://equityandinclusion.cfaes.ohio-state.edu/events/land-acknowledgements-and-importance-territory-recognition%C2%A0%C2%A0%C2%A0

    Are you interested in using a Land Acknowledgement or have you been using one and want to learn more? The CFAES Office of Diversity, Equity, and Inclusion will be hosting a webinar/discussion with Melissa Beard Jacob on Wednesday, July 28 th, 3:00-4:00pm ...

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