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  1. 4-H Extravaganza

    https://seneca.osu.edu/events/4-h-extravaganza

    Clubs can begin setting up the booths and games at 1:30 and the Extravaganza will begin at 2 pm ...

  2. New and Revised Community Development Fact Sheets Now Available

    https://comdev.osu.edu/news/new-and-revised-community-development-fact-sheets-now-available

    Recently, two OSU Extension Community Development fact sheets were published. Click on the titles to view them on Ohioline: Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting (CDFS-1580) NEW 8/3/2021 Authors: Gwynn Stewar ...

  3. Hay Baler Safety

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/hay-baler-safety

    Mark Badertscher, OSU Extension, Hardin County ANR Educator Operating a hay baler safely is a concern in late July and early August when there is still straw in the field and later cuttings of hay to be made. Oftentimes wheat and hay fields that have more ...

  4. Colin Grisier

    https://ansci.osu.edu/our-people/colin-grisier

    Colin Grisier Fiscal Officer 1 grisier.1@osu.edu 614-292-1984 110F Animal Sciences Building 2029 Fyffe Ct., Columbus, OH 43210- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  5. Dr. Jeffrey Firkins Article Designated as Editor's Choice in Applied Animal Science

    https://ansci.osu.edu/news/dr-jeffrey-firkins-article-designated-editors-choice-applied-animal-science

    Dr. Jeffrey Firkins's article “Invited Review: Advances in Rumen Efficiency” has been selected by the editor-in-chief of Applied Animal Science to be designated as Editor’s Choice for this issue on the journal’s website.  Congratulations Dr. Firkins ...

  6. Editors Choice: Invited Review: Advances in Rumen Efficiency

    https://ansci.osu.edu/about-us/publications/editors-choice-invited-review-advances-rumen-efficiency

    Jeffrey L. Firkins Journal article Friday, July 30, 2021 ...

  7. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    Beef Quality Assurance Certification and REcertification set for September 15 Following the lead set by the pork industry years ago, many segments of the beef industry require BQA certification in order for cattlemen to have market access for their cattle ...

  8. Safely Keeping The Farm Clean Cut

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/safely-keeping-farm-clean-cut

    Richard Purdin, OSU Extension, Adams County ANR/CD Educator Summer is here and many of the spring farm chores are complete, for many farmers this means cleaning up overgrown pastures, buffer strips, grassy waterways, and roadside ditches. Mowing road bank ...

  9. Make and Take Garden Art: Miniature Gardens

    https://mahoning.osu.edu/events/make-and-take-garden-art-miniature-gardens-0

    STEP 1- Register- Click  HERE  or call the office to register for the  In-person Class. Please note that space is limited.  STEP 2- $20 Class Fee- Click  HERE  to pay online, Please list the class name (Make and Take Garden Art) on your payment under  Ite ...

  10. Cincinnati Buckeye Run 2021 Registration Open

    https://hamilton.osu.edu/news/cincinnati-buckeye-run-2021-registration-open

    Join us for the 4th annual Cincinnati Buckeye Run for Hamilton County 4-H. This year our mostly virtual run will incorporate ongoing events and virtual experiences to prepare us for a healthy and active lifestyle while still supporting Hamilton County 4-H ...

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