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  1. Hiring: AEDE Student Assistants

    https://aede.osu.edu/https%3A//aede.osu.edu/hiring-aede-student-assistants

    https://aede.osu.edu/hiring-aede-student-assistants_blank Marquee Slide Gray Marquee ...

  2. Hiring: AEDE Student Assistants

    https://aede.osu.edu/hiring-aede-student-assistants

    Student Assistant Responsibilities Include: Answering phones, greeting guests, aiding department in event planning, preparing and compiling reports, and other tasks as necessary. Employer: Department of Agricultural, Environmental and Development Economic ...

  3. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    Beef Quality Assurance Certification and REcertification set for September 15 Following the lead set by the pork industry years ago, many segments of the beef industry require BQA certification in order for cattlemen to have market access for their cattle ...

  4. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    ...

  5. Ohio Agricultural Lending Outlook: 2021 Updates

    https://aede.osu.edu/about-us/publications/ohio-agricultural-lending-outlook-2021-updates

    This report provides an update on the agricultural loan delinquency rates in the US and Ohio through the first quarter of 2021. Kevin Kim Ani Katchova Report Tuesday, July 27, 2021 OhioAgriculturalLendingOutlook2021.pdf Farm Income Enhancement Program ...

  6. Safely Keeping The Farm Clean Cut

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/safely-keeping-farm-clean-cut

    Richard Purdin, OSU Extension, Adams County ANR/CD Educator Summer is here and many of the spring farm chores are complete, for many farmers this means cleaning up overgrown pastures, buffer strips, grassy waterways, and roadside ditches. Mowing road bank ...

  7. Selecting, Storing, and Using Fresh Herbs

    https://ohioline.osu.edu/factsheet/hyg-5520

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  8. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

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  9. Selecting, Storing, and Serving Ohio Eggplant

    https://ohioline.osu.edu/factsheet/hyg-5517

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  10. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

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