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  1. March 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

    Congratulations to Dr. Rafael Jimenez-Flores who has received a 2019 North American Colleges and ... their elections for the 2019-2020 school year. Congratulations to the following students: Co-president: ... (ESGP) also received funding. Congratulations to PhD student Brianne Linne who received the 2019 William ...

  2. Club Advisor Resources

    https://fairfield.osu.edu/program-areas/4-h-youth-development/club-advisor-resources

    Fundraiser sheet  pdf Ohio 4-H Club Advisor Handbook OSU Extension State Policy & Procedure Fairfield ... County Advisor's Handbook 2019 Version Club Chartering and Management: 4-H Club Constitution ... – Fillable pdf updated 2018 4-H Club By-Laws Template- pdf Chartering Clubs Q&A – pdf Club Meeting Wheel- ...

  3. December 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2018-highlights

    Congratulations to Dr. Phil Minerich on receiving a 2019 CFAES Distinguished Alumni Award.  He ... March 2nd at the Fawcett Event Center in Columbus. The Wilbur A. Gould Food Industries Center (FIC), led ... spearheaded by FST undergraduate Phillip Eberly with many food science students helping to put on this event ...

  4. Livestock Information and Resources

    https://fairfield.osu.edu/program-areas/4-h-youth-development/livestock-infrrmation-and-resources

    Livestock and Horse Housing Form for Fairfield County  (2019)  See form for deadlines Needs to be completed ... Fairfield County Junior Fair Goat-Sheep-Hog-Dairy Feeder Tag-in Form 2019   (2019) Skillathon Waiver ...

  5. January 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2019-highlights

    major Abby Newsom who has been named the 2019 W.T. Reece Scholarship recipient. The award is presented ... Nominations are open for the 2019 FST Hall of Distinction. Established in 2013, the Hall of Distinction seeks ... persons or groups in the food science profession for the 2019 OSU Harris Award for Excellence in Food ...

  6. June 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights

    for the 2019-2021 term. A number of students and post docs recently presented research at the Annual ... 6:00-7:30 p.m. in Williford B at the Hilton Chicago. This is a ticketed event and the cost of the ticket is ... it by selecting the “Social Events” option in the Attendee Registration and Housing Links box on the ...

  7. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 4600 FDSCTE AU19.pdf Autumn 2020 Dr. Emmanuel Hatzakis In Person ...

  8. Kitchen Science

    https://fst.osu.edu/courses/fdscte-1140

    basis. Prereq: Chem 1110 or Biology 1101, or equiv. Undergraduate 2.0 FDSCTE 1140 online.pdf Summer 2019 ... Autumn 2019 Spring 2020 Dr. Brian Waters Dr. Mary Kay Folk Pohlschneider Distance Learning In Person ...

  9. Food Colors and Pigments

    https://fst.osu.edu/courses/fdscte-7630

    FDSCTE AU19.pdf Autumn 2019 Dr. Monica Giusti In Person Columbus FST Graduate Program Food Science and ...

  10. Phytochemicals in Human Health: Crops to the Clinic

    https://fst.osu.edu/courses/fdscte-7830

    Cross-listed in HCS, HumnNtr, BSGP, and PubHEpi. Graduate 3.0 7830 FDSCTE AU19.pdf Autumn 2019 Dr. Jessica ...

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