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  1. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 4600 FDSCTE AU19.pdf Autumn 2020 Dr. Emmanuel Hatzakis In Person ...

  2. OSU Extension Implements Teleworking Options for Staff Amid COVID-19 Outbreak

    https://warren.osu.edu/news/our-office-will-close-430pm-wednesday-march-18th

    of coronavirus disease 2019 (COVID-19). To do our part in reducing risk to Ohio State University ... stakeholders, event participants, and employees is of utmost importance. Each OSU Extension office has developed ... scheduled to be held virtually, or cancelled. If you have not already been contacted about an event or ...

  3. Phytochemicals in Human Health: Crops to the Clinic

    https://fst.osu.edu/courses/fdscte-7830

    Cross-listed in HCS, HumnNtr, BSGP, and PubHEpi. Graduate 3.0 7830 FDSCTE AU19.pdf Autumn 2019 Dr. Jessica ...

  4. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    Graduate 3.0 FDSCTE 7600 Sp20.pdf Spring 2020 Dr. Jessica Cooperstone Dr. Emmanuel Hatzakis Dr. Matthias ...

  5. Youth Activity Guide

    https://lucas.osu.edu/youthactivityguide

      https://fns-prod.azureedge.net/sites/default/files/sfsp/SFSP-Supervisor%20Guide%202017_RELEASE.pdf Share our Strength website ... https://fns-prod.azureedge.net/sites/default/files/sfsp/USDA_SFSP_NutritionGuide.pdf Site Supervisors Guide, Summer Food Service Program (2017). USDA. ...   https://fns-prod.azureedge.net/sites/default/files/sfsp/SFSP-Supervisor%20Guide%202017_RELEASE.pdf Smith, M., Meehan, C., Enfield, R., George, J., & Young, J. (2004). Improving County-Based ...

  6. Wood-Destroying Insect Inspection

    https://pested.osu.edu/home/quick-links/wdiinspection

    download pdf files. It's available free at: http://get.adobe.com/reader/ ... category 12). Registration preference is given to those attending for initial training. There is no on-site ... February 20, 2020 Wednesday, July 8, 2020  *Registration for this event is currently on hold. Due to ...

  7. “It’s All About Time” Email Wellness Challenge

    https://warren.osu.edu/news/%E2%80%9Cit%E2%80%99s-all-about-time%E2%80%9D-email-wellness-challenge

    important to you. Sign up by going to this site https://go.osu.edu/warrensp20  to answer a few short ...

  8. Food Colors and Pigments

    https://fst.osu.edu/courses/fdscte-7630

    FDSCTE AU19.pdf Autumn 2019 Dr. Monica Giusti In Person Columbus FST Graduate Program Food Science and ...

  9. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and ...

  10. Events

    https://warren.osu.edu/events

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