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  1. Uniform Rules for 4-H Horse Shows (PDF)

    https://extensionpubs.osu.edu/uniform-rules-for-4-h-horse-shows-pdf/

    division on Ranch Riding. Required for all 4-H horse shows and events throughout Ohio. ©2018. ... https://extensionpubs.osu.edu/uniform-rules-for-4-h-horse-shows-pdf/ 1588265587 ...

  2. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    597.01. GE cross-disciplinary seminar course. Undergraduate 3.0 Au19 FDSCTE 459701.pdf Sp20 FDSCTE ... 459701.pdf Autumn 2020 Dr. Matthias Klein Dr. Ken Lee In Person Columbus Major: Food Science and Technology ...

  3. Elizabeth Hawkins

    https://agnr.osu.edu/people/elizabeth-hawkins

    technologies like site-specific and prescriptive agriculture work, both agronomically and economically. Ph.D.- ...

  4. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. Graduate 2.0 FDSCTE 7550 SP20.pdf Spring 2020 Dr. Christopher Simons In Person ...

  5. Volunteer Standards of Behavior – OSU Extension

    https://extension.osu.edu/policy-and-procedures-handbook/ii-administrative-and-program-resources/volunteer-standards-behavior-

    club leaders, special event coordinators, chaperones, fundraisers, community advocates, and much more. ... you are redirected to this section of the 4-H site, you need to click on the "4-H for Staff" ...

  6. Greg LaBarge

    https://agnr.osu.edu/people/greg-labarge

    Custer, S.; King, K.; LaBarge, G. et al. (2019). Phosphorus Nutrient Management for Yield and Reduced ... https://ohioline.osu.edu/factsheet/agf-509   Culman, S.; Zone, P.; Kim, N.; Fulford, A. et al. (2019). Nutrients Removed with Harvest Corn, ... Collins, A.A.; Culman, S.W. et al. (2019). Corn, Soybean, Wheat, and Forages Field Guide. [Bulletin] ...

  7. Principal Investigator Considerations

    https://extension.osu.edu/policy-and-procedures-handbook/iv-financial-and-business-practices/principal-investigator

    Sponsored Programs. This information is available at this web site ... expenditures from the project funds. Prepared, in the event project costs exceed the awarded amount, to cover ...

  8. Meat Shoppe Retail Sales

    https://ansci.osu.edu/about-us/facilities/sales

    below for PDF version. (Used with permission.) Information and cooking methods for Beef Retail Cuts: ... a PDF version in a new browser window. Click here to return to the Meat Science Extension website. QUICK ...

  9. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    students with credit for 101. Undergraduate 1.0 FDSCTE 1110 SP20.pdf Summer 2020 Autumn 2020 Dr. Srilatha ...

  10. Food Lipids

    https://fst.osu.edu/courses/fdscte-7650

    students with credit for 820 and 821. Graduate 2.0 FDSCTE 7650.pdf Spring 2021 Dr. Farnaz Maleky In Person ...

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