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  1. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    Undergraduate 3.0 FDSCTE 459702 SU20.pdf Spring 2020 Summer 2020 Autumn 2020 Dr. Mary Kay Folk Pohlschneider In ...

  2. Technical Problem Solving

    https://fst.osu.edu/courses/fdscte-5730

    open to students with credit for 696. Undergraduate 3.0 FDSCTE 5730 SP20.pdf Spring 2020 Dr. Emmanuel ...

  3. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    in FABEng. Graduate 3.0 7430Syll16.pdf Autumn 2020 Dr. Dennis Heldman In Person Columbus FST Graduate ...

  4. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    2005, AnimSci 2260, HCS 2260, ENR 2000, or Stat 1450. Graduate Undergraduate 3.0 5500 FDSCTE AU19.pdf ...

  5. February 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2020-highlights

    be held on Monday, July 13 th 6:30-8:00 p.m. at the Hilton Chicago. This is a ticketed event and the ... ticket only, you can purchase it by selecting the “Social Events” option in the Attendee Registration and ... Housing Links box on the home page of the registration site. You can also call registration customer ...

  6. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    Chemistry 7670 Syllabus.pdf Spring 2021 Dr. Devin Peterson In Person Columbus FST Graduate Program Food ...

  7. Lucas County Fair

    https://lucas.osu.edu/Fair

    Ractopamine Free Fair Affidavit- REQUIRED for Swine Projects 2019 Non-Livestock Jr. Fair Judging ... Schedule 2019 4-H Fairbook PAS Show Online Registration Jr. Fair Club Booth Form (for booths in the Stucco ...

  8. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    suspensions" JOURNAL OF FOOD PROCESS ENGINEERING (2019) 1-13-1-13 Fang, Fang, F.; Martinez, M.; Campanella, O.; ... intermolecular double helices" CARBOHYDRATE POLYMERS:232 Pages:115815 (2019) Griebel, S.; Westerman, R.P.; ... 132 12 (2019) 3357-3374-3357-3374 Kuang, L.; Damayanti, N.; Jiang, C.; Fei, X. et al., ...

  9. Caffeine Science- online

    https://fst.osu.edu/courses/fdscte-1150d

    popular caffeine sources. Undergraduate 1.0 Caffeine syllabus perpetual.pdf Spring 2020 Summer 2020 Dr. ...

  10. April 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights

    at the CFAES Celebration of Students event. The event was dedicated to FST adjunct faculty member Dr. ... faculty that served as judges for this event – Erica Boyd (Givaudan), Amy Bethel (Nestle), Kathryn Nixa ... was “The Future of Food Safety: Understanding the True Burden.” Dr. Kowalcyk also spoke at the 2019 ...

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