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  1. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    suspensions" JOURNAL OF FOOD PROCESS ENGINEERING (2019) 1-13-1-13 Fang, Fang, F.; Martinez, M.; Campanella, O.; ... intermolecular double helices" CARBOHYDRATE POLYMERS:232 Pages:115815 (2019) Griebel, S.; Westerman, R.P.; ... 132 12 (2019) 3357-3374-3357-3374 Kuang, L.; Damayanti, N.; Jiang, C.; Fei, X. et al., ...

  2. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    Columbus Science Pub. The Columbus Science Pub is an event that aims to present scientific issues in ... Research has created a site where each week they are recognizing Ohio State Innovators. To date, Ahmed ... technology or related disciplines. Click here for more information. Upcoming Events February 5           FST ...

  3. Home

    https://ocvn.osu.edu/home

    events from May—Aug. 2020 In a virtual format we will explore how citizen science is impacting scientific ... habitat in our communities.      Virtual live events are for certified volunteer naturalists and are free, ...

  4. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    professional development. Undergraduate 0.5 1100 FDSCTE AU19.pdf Autumn 2020 Dr. Yael Vodovotz In Person ...

  5. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    PubHEHS. Graduate 3.0 FDSCTE 6320.pdf Autumn 2020 Dr. Jiyoung Lee In Person Columbus FST Graduate Program ...

  6. December 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2018-highlights

    Congratulations to Dr. Phil Minerich on receiving a 2019 CFAES Distinguished Alumni Award.  He ... March 2nd at the Fawcett Event Center in Columbus. The Wilbur A. Gould Food Industries Center (FIC), led ... spearheaded by FST undergraduate Phillip Eberly with many food science students helping to put on this event ...

  7. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    open to students with credit for 830, AnimSci 830, or HumnNtr 830. Graduate 2.0 FDSCTE7620sp19.pdf ...

  8. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    operation and develop a HACCP plan. Prereq: 2400. Undergraduate 2.0 4410 syllabus perpetual.pdf Spring 2020 ...

  9. June 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights

    for the 2019-2021 term. A number of students and post docs recently presented research at the Annual ... 6:00-7:30 p.m. in Williford B at the Hilton Chicago. This is a ticketed event and the cost of the ticket is ... it by selecting the “Social Events” option in the Attendee Registration and Housing Links box on the ...

  10. January 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2019-highlights

    major Abby Newsom who has been named the 2019 W.T. Reece Scholarship recipient. The award is presented ... Nominations are open for the 2019 FST Hall of Distinction. Established in 2013, the Hall of Distinction seeks ... persons or groups in the food science profession for the 2019 OSU Harris Award for Excellence in Food ...

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