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  1. Ohio 4-H Equity Month

    https://miami.osu.edu/news/ohio-4-h-equity-month

    February is Ohio 4-H Equity Month.  Throughout the month there will be virtual opportunities for youth and volunteers to explore diversity, equity, and inclusion topics.  Weekly Challenge- Seek out a virtual challenge that will encourage members to explor ...

  2. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design and data analytic methods commonly used in food science. Since study planning is critical to the success of any research project, this course will focus prim ...

  3. Federal Crop Insurance: Legal Update & Latest Developments

    https://farmoffice.osu.edu/news/federal-crop-insurance-legal-update-latest-developments

    Federal crop insurance is an integral part of risk management across the agricultural sector. Join us at Noon on Feb. 17 to hear from attorney Grant Ballard about important case law and regulatory developments, as well as crop insurance issues producers s ...

  4. Introverted Leadership online

    https://leadershipcenter.osu.edu/events/introverted-leadership-online

    The loudest voice in the room is not always the right voice to follow, stated Suzanne Yost in her article, “Why Introverts Make some of the Best Leaders.” She shares that research shows, introverted leaders can increase profits and productivity. Why and h ...

  5. GROBucks

    https://miami.osu.edu/events/grobucks

    Join us for a new monthly food series, GROBucks. This series will be held the 3rd Thursday of the month at 7 p.m. and will cover aspects of gardening and cooking with fresh ingredients. The first virtual session will focus on seeds on February 18, 2021 at ...

  6. 2020 Autumn Semester Dean's List

    https://fst.osu.edu/news/2020-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who were named to the 2020 Autumn Semester Dean’s List. To qualify for this recognition, these students completed a minimum of 12 graded credit hours with a GPA o ...

  7. Federal Crop Insurance: Legal Update & Latest Developments

    https://farmoffice.osu.edu/events/federal-crop-insurance-legal-update-latest-developments

    Federal crop insurance is an integral part of producers’ risk management throughout the agricultural sector.  This free webinar sponsored by our partner, the National Agricultural Law Center, will update producers, lenders, crop insurance agents, attorney ...

  8. Virtual Gardening

    https://mahoning.osu.edu/events/virtual-gardening

    URBAN SOIL INVESTIGATION PRESENTER:  Alyssa Zearley OSU Research Associate- Dr. Nick Basta’s Laboratory DATE: WEDNESDAY, FEBRUARY 10, 2021 TIME: 10:00 a.m. – 11:00 a.m. Want to start an urban farm, grow your own food, or find out more about the soil in yo ...

  9. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply chain from harvest/assembly to preparation for consumption. After completing this course, students will recognize how equipment systems are assembled within a ...

  10. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    FDSCTE 4600 The purpose of this course will be to provide students a comprehensive introduction to the diverse and modern topics in Food Composition and Function. At the end of the course, students should have clear understanding of the macro-components o ...

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