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  1. Sustainable Vegetable Production Practicum: Planning, Growing and Marketing

    https://hcs.osu.edu/courses/hcs-5306

    HCS 5306 Provides students with an introduction to small-scale vegetable farm planning and management through consideration of plant growth and production, farm design, farm management and operations, and produce marketing. Prereq: 5450 (450), or permissi ...

  2. Principles of Weed Ecology and Management

    https://hcs.osu.edu/courses/hcs-5422

    HCS 5422 A study of weed biology and ecology, and methods of vegetation management. Prereq: 2201 or 2202, and Biology 1101 or 1113; or Grad standing. Not open to students with credit for 422 or 610. Undergraduate 3.0 HCS5422_Full Syllabus 2019.pdf HCS5422 ...

  3. Fruit Crop Physiology and Production

    https://hcs.osu.edu/courses/hcs-5460

    HCS 5460 Sustainable fruit crop production principles/practices and their physiological bases as affected by environmental and economic factors. Prereq: 2201 or 2202, and Biology 1101 or 1113; or Grad standing. Not open to students with credit for 460. Gr ...

  4. Physiology of Cultivated Plants

    https://hcs.osu.edu/courses/hcs-5621

    HCS 5621 A study of basic physiological processes in plants and how they impact crop production and productivity. Online section requires enrollment in the Masters of Plant Health Management Program. Prereq: 3310, and Biology 1113 or 1113H, and Chem 1110 ...

  5. Golf Courses and the Environment

    https://hcs.osu.edu/courses/hcs-5670

    HCS 5670 Principles and practices of golf course design for sustainability. Prereq: 2270 (270), or Grad standing. Not open to students with credit for 670. Graduate Undergraduate 2.0 HCS 5670 GolfCourse&Environment SP 15_2.pdf Dr. David Gardner In Per ...

  6. Graduate Student Professional Development

    https://hcs.osu.edu/courses/hcs-7001

    HCS 7001 Introduction to the procedures, resources, and requirements needed to succeed as graduate Horticulture and Crop Science students and in subsequent career(s). This course is graded S/U. Graduate 1.0 AU19 HCS 7001- Grad Stu Prof Dev (30594).pdf Dr. ...

  7. Individual Studies

    https://hcs.osu.edu/courses/hcs-7193

    HCS 7193 Selected topics not included in regular HCS courses. Prereq: Permission of instructor. This course is graded S/U. Graduate 1.0 In Person Columbus Horticulture and Crop Science ...

  8. Plant Breeding and Biotechnology

    https://hcs.osu.edu/courses/hcs-7625

    HCS 7625 Introduction to the principles of plant breeding and biotechnology. Prereq: Undergraduate plant breeding or genetics course, or permission of instructor. Not open to students with credit for 625. Graduate 3.0 Dr. John Finer In Person Columbus Hor ...

  9. Methods in Horticulture and Crop Science

    https://hcs.osu.edu/courses/hcs-7806

    HCS 7806 Instruction of a specific method used in the Horticulture and Crop Science professions. Repeatable to a maximum of 12 cr hrs or 6 completions. Graduate 1.0 In Person Hybrid Distance Learning Columbus Horticulture and Crop Science ...

  10. Current Topics in Horticulture and Crop Science

    https://hcs.osu.edu/courses/hcs-8830

    HCS 8830 Readings from the current literature will be examined in detail for both technical and conceptual content. Repeatable to a maximum of 10 cr hrs. Graduate 1.0 In Person Hybrid Distance Learning Columbus Horticulture and Crop Science ...

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