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Search results

  1. Individual Studies

    https://ati.osu.edu/courses/individual-studies-34

    ANMLTEC 2193T Designed to give an individual student an opportunity to pursue special studies not offered in other courses. Prereq: Permission of instructor. Repeatable to a maximum of 10 cr hrs or 10 completions. This course is graded S/U. Undergraduate ...

  2. Standardbred Training

    https://ati.osu.edu/courses/standardbred-training-36

    ANMLTEC 268.02T A study of the principles, theory, and procedures involved with the training of standardbred horses from halter breaking to a finished performer. Wi Qtr. 3 cl, 1 3-hr lab. Prereq: T211, T213; concur T289.04 or 292.04. Students may enroll i ...

  3. Dairy Cattle Facilities, Environment, and Equipment

    https://ati.osu.edu/courses/dairy-cattle-facilities-environment-and-equipment-98

    ANMLTEC 3407T Design and management of dairy cattle facilities, environment, and associated equipment; emphasizing milking equipment and parlors, animal housing, environmental control, waste management, feeding systems, and utilities. 1 to 3 day field tri ...

  4. Animal Anatomy and Physiology

    https://ati.osu.edu/courses/animal-anatomy-and-physiology-25

    ANMLTEC 3140T This subject will introduce the principles of animal body structure (anatomy) and function (physiology) as relevant for students of animal sciences and technology. This includes an introduction to anatomical nomenclature, cells and tissues a ...

  5. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-65

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  6. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-64

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  7. Genetic Principles for Farm Animal Improvement

    https://ati.osu.edu/courses/genetic-principles-for-farm-animal-improvement-36

    ANMLTEC 245T Principles of inheritance and the genetic improvement of farm animals through cellular, qualitative, and population genetics; utilizing breeding value, selection, and mating systems. Wi Qtr. 3 cl, 1 2-hr recitation, 1 2-hr lab. Prereq: Gen Bi ...

  8. Introduction to Animal Sciences Laboratory

    https://ati.osu.edu/courses/introduction-animal-sciences-laboratory-101

    ANMLTEC 2300T Laboratory application of basic animal husbandry practices in the various livestock and related industries. Prereq or concur: 2200T or AnimSci 2200.01. This course is available for EM credit. Undergraduate 1.0 In Person Wooster Animal Scienc ...

  9. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-65

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  10. Leadership in Beef Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-beef-reproduction-and-marketing-36

    ANMLTEC 2592T Leadership experience in supervised laboratory experiences with emphasis on developing competencies in personnel management, beef cattle reproduction management, and marketing. A grade of C or better required to meet graduation requirements. ...

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