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  1. Meat Technology

    https://ati.osu.edu/courses/meat-technology-36

    ANMLTEC 275T Meat Technology. Undergraduate 3.0 Animal Sciences Technology Agri & Eng Technologies ...

  2. Principles of Animal Nutrition

    https://ati.osu.edu/courses/principles-animal-nutrition-36

    ANMLTEC 3130T A study of the nutrients and the basic principles involved in the feeding of domestic animals, including the characteristics/composition of feedstuffs and factors that affect feed utilization. Recommended prereq: 2200T or 3140T; GenBiol 1200 ...

  3. Sheep & Swine Prod

    https://ati.osu.edu/courses/sheep-swine-prod-36

    ANMLTEC 276 Undergraduate 4.0 Animal Sciences Technology Agri & Eng Technologies ...

  4. Standardbred Training

    https://ati.osu.edu/courses/standardbred-training-36

    ANMLTEC 268.02T A study of the principles, theory, and procedures involved with the training of standardbred horses from halter breaking to a finished performer. Wi Qtr. 3 cl, 1 3-hr lab. Prereq: T211, T213; concur T289.04 or 292.04. Students may enroll i ...

  5. Trends and Issues in Animal Industries

    https://ati.osu.edu/courses/trends-and-issues-in-animal-industries-36

    ANMLTEC 295.01T Current trends, issues, and technology in animal industries. Current trends and issues facing animal industry officials, managers, employees, and other affected individuals. Prereq: Permission of instructor. Each decimal subdivision is rep ...

  6. Animal Anatomy and Physiology

    https://ati.osu.edu/courses/animal-anatomy-and-physiology-25

    ANMLTEC 3140T This subject will introduce the principles of animal body structure (anatomy) and function (physiology) as relevant for students of animal sciences and technology. This includes an introduction to anatomical nomenclature, cells and tissues a ...

  7. Cattle and Sheep Pregnancy, Parturition and Newborn Care

    https://ati.osu.edu/courses/cattle-and-sheep-pregnancy-parturition-and-newborn-care-36

    ANMLTEC 226T Processes and procedures involved in fetal development, pregnancy detection, parturition and associated obstetrics and care of newborn. Wi Qtr. 2 2-hr labs. Undergraduate 2.0 Animal Sciences Technology Agri & Eng Technologies ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-27

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  9. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-26

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  10. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-i-small-ruminants-24

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

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