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  1. Ohio legislature passes solar and wind project siting and approval bill

    https://farmoffice.osu.edu/blog/thu-07012021-254pm/ohio-legislature-passes-solar-and-wind-project-siting-and-approval-bill

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  2. Agriculture loses more cases than it wins in recent federal decisions

    https://farmoffice.osu.edu/blog/fri-07092021-745am/agriculture-loses-more-cases-it-wins-recent-federal-decisions

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  3. Farm Management & Ag Law In-Service 2021

    https://farmoffice.osu.edu/farmmanagement2021

      The Farm Office Team looks forward to welcoming you to beautiful Coshocton County, home of the specialty advertising industry, latex coated gloves, March of Dimes, Pope Gosser China and innovative farm management practices. Leave your computers at home ...

  4. Food Service Conference

    https://fcs.osu.edu/programs/healthy-relationships/food-service-conference

    RECOVER, RENEW, REBUILD Virtual Food Service Conference July 28, 2021 Join us at the virtual Food Service Conference  (conference agenda) that will assist with an action plan for the 2021-2022 school year. This virtual Zoom webinar conference will assist ...

  5. Keeping the Next Generation Safe

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/keeping-next-generation-safe

    Lydia Flores, OSU Extension Educator, 4-H Youth Development, Morgan County Imagine a calm humid morning walking the fields with dad and the dog. The sun is just coming up over the trees as you check the moisture of the hay. Growing up on a farm is not alw ...

  6. Food Preservation Workshops

    https://fairfield.osu.edu/news/food-preservation-2021-0

    Are you planning to preserve summer produce? Need to know how to preserve- can, freeze or dry? Join us for any or all of the following preserving programs presented by Shannon Carter, Family and Consumer Sciences Educator and Sandy Bohl, Instructor, with ...

  7. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded (S/U). While subject to change, this class is offered every s ...

  8. The Ag Law Harvest

    https://farmoffice.osu.edu/blog/fri-07022021-113pm/ag-law-harvest

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  9. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-5

    Are you planning to preserve summer produce? Need to know how to preserve- can, freeze or dry? Join us for any or all of the following preserving programs presented by Shannon Carter, Family and Consumer Sciences Educator and Sandy Bohl, Instructor, with ...

  10. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-4

    Are you planning to preserve summer produce? Need to know how to preserve- can, freeze or dry? Join us for any or all of the following preserving programs presented by Shannon Carter, Family and Consumer Sciences Educator and Sandy Bohl, Instructor, with ...

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