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  1. Dr. Luis Rodriguez-Saona awarded the 2021 Lumley Interdisciplinary Research Award

    https://fst.osu.edu/news/dr-luis-rodriguez-saona-awarded-2021-lumley-interdisciplinary-research-award

    Congratulations to Dr. Luis Rodriguez-Saona on receiving the 2021 Lumley Interdisciplinary Research Award. His collaborative research team also included Christopher Ball from the ElectroScience Laboratory and Vimal Buck from the Center for Design and Manu ...

  2. FST Peer Mentors selected for 2021-2022

    https://fst.osu.edu/news/fst-peer-mentors-selected-2021-2022

    Congratulations to our newly selected Food Science and Technology Peer Mentors for the 2021-2022 academic year: Rachel Barrett, Betsy Cunningham, Jenny Cong and Cameron Rich. They will be joining existing members Gabriella Gephart, Meegan Gould, Kirsten L ...

  3. 2021 CFAES Distinguished Senior Award Recognition Artifacts

    https://students.cfaes.ohio-state.edu/node/4630

     2021 CFAES DISTINGUISHED SENIOR AWARD RECOGNITION ARTIFACTS The 2021 CFAES Distinguished Senior Award recipients were recognized during a recognition on Wednesday, April 7, 2021, via a YouTube video premiere on the Ohio State- College of Food, Agricultur ...

  4. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. Graduate students participate in all dimensions of the course, including presentations, as well as through interactions with all other speakers. Seminar spe ...

  5. Balasubramaniam named 2021 recipient of the IFT Research and Development Award.

    https://fst.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award-0

    Congratulations to Dr. VM 'Bala' Balasubramaniam on being selected to receive the 2021 Institute of Food Technologists (IFT) Research and Development Award. Recognition of this award will take place virtually this summer during the IFT Annual Me ...

  6. 2021 CFAES Distinguished Seniors

    https://fst.osu.edu/home/slides/2021-cfaes-distinguished-seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0_blank Image Slide Gray Marquee ...

  7. 2021 Training Schedule

    https://fcs.osu.edu/programs/healthy-relationships/early-childhood-education/education/professional-development/2021

    2021 Training Schedule coming soon! January   February   March   April   May   June   July   August   September   October   November   December ...

  8. Recipes

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/recipes

    Eating Smart • Being Active The following copyright recipes are from Eating Smart • Being Active, Colorado State University. Lesson 1 Fried Rice with Chicken English [PDF] Spanish [PDF] Lesson 2 Skillet Lasagna English [PDF] Spanish [PDF] Lesson 3 Cowboy ...

  9. EFNEP-draft

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft

    Expanded Food and Nutrition Education Program (EFNEP) Agencies Eligibility Locations Programs USDA / NIFA About Us ...

  10. COVID-19 Financial Assistance

    https://students.cfaes.ohio-state.edu/home/slides/covid-19-financial-assistance

    https://sfa.osu.edu/contact-us/consumer-disclosure/COVD-19-aid_blank Image Slide Gray Marquee ...

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