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  1. Spirit of the Land Grant Award

    https://students.cfaes.ohio-state.edu/home/slides/spirit-the-land-grant-award

    https://cfaes.osu.edu/stories/cfaes-announces-winners-its-spirit-the-land-grant-award_blank Image Slide Gray Marquee ...

  2. 4-H Club News Reports

    https://darke.osu.edu/program-areas/4-h-youth-development/eclover-darke-county-4-h-news/4-h-club-news-reports

    Looking for news about what each 4-H club in Darke County is doing?  You've come to the right place!  This page features news reports from 4-H club meetings.  News reports have all the latest information about each club and their activities. If your ...

  3. Shared Harvest Foodbank- Ansonia Local Schools

    https://darke.osu.edu/events/shared-harvest-foodbank-radiant-lighthouse-0

    Shared Harvest Foodbank Ansonia Local Schools May 19, 2021 4:00pm-6:00pm NO PREREGISTRATION REQUIRED Shared Harvest Foodbank, in partnership with OSU Extension, Darke County, and Darke County United Way will host a “drive-thru” food distribution. Shared H ...

  4. May Lunch and Learns Offered Online

    https://darke.osu.edu/news/may-lunch-and-learns-offered-online

    Join Ohio State University Extension, Family and Consumer Sciences educator, Dr. Roseanne Scammahorn in May for fun, educational, and free new learning series! Each virtual class will start at noon and last about 30-45 minutes. Join as you can for what in ...

  5. May Shared Harvest dates, times, and locations

    https://darke.osu.edu/news/may-shared-harvest-date-and-locations

    Shared Harvest Foodbank, in partnership with OSU Extension, Darke County, and Darke County United Way, will host a “drive-thru” food distribution at THREE locations in Darke County in the month of May  May 7th from 11:00- 1:00- Radiant Lighthouse 5256 Seb ...

  6. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    Starting in Autumn 2021, the department will offer a minor in Brewing Science. The brewing science program was created for students interested in understanding the biological and chemical principles of brewing as it follows the process from “malting grain ...

  7. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. Graduate students participate in all dimensions of the course, including presentations, as well as through interactions with all other speakers. Seminar spe ...

  8. Gina Nicholson Kramer

    https://fst.osu.edu/our-people/gina-nicholson-kramer

    Gina Nicholson Kramer Center for Foodborne Illness and Prevention Director of Partnerships & Learning nicholsonkramer.1@osu.edu 213 Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working pape ...

  9. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is pleased to announce that Gina Nicholson Kramer, REHS/RS has joined our team as Program Director for Partnerships and Learning. In this role, she will oversee CF ...

  10. OSU Extension hires Community Garden manager

    https://miami.osu.edu/news/osu-extension-hires-community-garden-manager

    Michelle Perry recently joined the staff of Ohio State University Extension as a Program Assistant to manage a community garden. Michelle Perry is a graduate of Sidney High School and Indiana University, where she earned a bachelor’s degree in psychology ...

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