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  1. Virtual Dining with Diabetes Nutrition Education Program

    https://fcs.osu.edu/news/virtual-dining-diabetes-nutrition-education-program

    Do you or someone you love have diabetes? With 30 million diabetics in America, you are not alone! Ohio State University Extension, Family and Consumer Sciences, is offering a free webinar series on how to incorporate healthy cooking techniques and practi ...

  2. Eligibility

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/eligibility

    EFNEP Program EFNEP is free to the participants and agencies. This program is offered as a series of nine lessons in a curriculum designed to teach families with children about USDA dietary recommendations using an interactive approach. Each lesson contai ...

  3. Adult Program

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/adult-program

    Adult Programming EFNEP is a free program offered in 15 Ohio counties. The adult program serves limited resource adults with children in the household. EFNEP teaches caregivers how to make healthier, safer, and lower-cost food choices for themselves and t ...

  4. Flower Sale

    https://greene.osu.edu/news/flower-sale

    Please consider purchasing your summer plants from a 4-H member.  All flowers come from Stockslagers Greenhouse and Garden Center. All clubs and committees will receive 15% of their total sales Here is the member order form.   As a reminder, we ask all cl ...

  5. Award Forms

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/award-forms

           Dirtiest Jeans         Award           Sunshine           Award Community Service Award    Best In Season    Award ...

  6. Training Calendar

    https://fcs.osu.edu/programs/healthy-relationships/early-childhood-education/education/professional-development/2021

        2021 Training Schedule coming soon! January   February   March   April   May   June   July   August   September   October   November   December ...

  7. Make an Appointment for Pressure Canner Testing

    https://morrow.osu.edu/news/make-appointment-pressure-canner-testing

    Home canning of vegetables, meat and poultry all require processing in a pressure canner to destroy the bacterium Clostridium botulinum. Following USDA recommendations, pressure canners with dial gauges should be tested for accuracy each year to ensure sa ...

  8. 2019

    https://plantpath.osu.edu/research/publications/2019

    2019 Ajayi-Oyetunde, O.O., Everhart, S., Brown, P.J., Tenuta, A., Dorrance, A.E., and Bradley, C.A. (2019). Genetic structure of Rhizoctonia solaniAG-2-2IIIB from soybean in Illinois, Ohio, and Ontario. Phytopathology. 109: 2132-2141. Batuman, O., Ciftci, ...

  9. ECE Locations

    https://fcs.osu.edu/intranet/fcs-professionals/ohio-county-map-data/ece-locations

    OSU Extension Early Childhood Education Locations Link:  http://belmont.osu.edu Link Description:  OSU Extension Belmont County Name:  Belmont Color:  #BB0000 Open in new window:  Link:  http://butler.osu.edu Link Description:  OSU Extension Butler County ...

  10. NDWD Placemats

    https://fcs.osu.edu/programs/nutrition/dining-diabetes/ndwd-placemats

    NDWD Spanish Version [Estrategias de afrontamiento saludables...] NDWD Spanish Version [Resolver Problemas...] ...

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