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  1. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    FABENG 7430 An integration of quantitative parameters describing changes in the quality attributes of foods with quantification of the physical changes occurring between the time of raw material harvest or assembly and the point of food consumption. Model ...

  2. Virtual Visit

    https://students.cfaes.ohio-state.edu/home/slides/virtual-visit

    Join us for a virtual visit to learn more about our college, including scholarships, student success, and more! http://campusvisit.osu.edu/SG/login.aspx?eid=FAESOVTOUR21_blank Marquee Slide Scarlet Marquee ...

  3. Wiegman Oral Candidacy Exam

    https://fabe.osu.edu/node/9477

    219 Thursday, April 8, 2021- 8:00am to 11:15am ...

  4. COVID-19 Club Resources

    https://muskingum.osu.edu/covid19

    Announcements- April 8, 2021 As we begin the new year, the Ohio 4-H Planning Guide for In-Person Meetings & Events has been updated to reflect current guidance from Ohio State University and health officials. Beginning SATURDAY, JANUARY 16, 2021, the ...

  5. Sheepman's Association

    https://champaign.osu.edu/events/sheepmans-association-0

    The May meeting will be virtual! ...

  6. Jr Rabbit/Cavy Council

    https://champaign.osu.edu/events/jr-rabbitcavy-council

    The April and May meetings will both be virtual via Zoom! ...

  7. Dairy Feeder Weigh-In

    https://champaign.osu.edu/events/dairy-feeder-weigh

    ...

  8. Performance Pig Weigh-In

    https://champaign.osu.edu/events/performance-pig-weigh-3

    ...

  9. Barreto-visit with external visitor

    https://fabe.osu.edu/node/9476

    219 Bethany reserved for Ivanett Thursday, March 11, 2021- 8:00am to 10:00am ...

  10. 2020 Academic Programs in Review

    https://students.cfaes.ohio-state.edu/about-us/2020-academic-programs-in-review

      2020 Academic Programs in Review ...

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