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  1. Drewry represents Ohio State in COALESCE; Research team receives $7 million NSF grant

    https://fabe.osu.edu/news/drewry-represents-ohio-state-coalesce-research-team-receives-7-million-nsf-grant

    Darren Drewry, assistant professor in the Department of Food, Agricultural and Biological Engineering, represents Ohio State on the team of multi-institutional researchers recently awarded a grant to pursue their vision for ultra-precision agriculture. Th ...

  2. Mohammadshirazi Receives Graduate School GAPA Award

    https://fabe.osu.edu/news/mohammadshirazi-receives-graduate-school-gapa-award

    Ph.D. student Ahmad Mohammadshirazi from the Department of Food, Agricultural and Biological Engineering (FABE) has been selected as a 2021 recipient of the Graduate Associate Performance Award from the Graduate School at The Ohio State University.  The G ...

  3. Spring Spotlight

    https://ohio4h.org/foundation/foundation-events/spring-spotlight

    The 2021 Ohio 4-H Spring Spotlight was held on May 5 in conjunction with the Ohio 4-H Foundation Spring Board Meeting. Callia Barwick, 4-H alumna from Mahoning County, shared how her 4-H experience impacted her life.   ...

  4. 2021 FABE Scholarships and Awards

    https://fabe.osu.edu/news/2021-fabe-scholarships-and-awards

    This year's FABE student scholarships and awards were presented virtually at the 2021 FABE Student Scholarship and Awards Banquet. Congratulations to this year's student scholarship and award recipients! ...

  5. A 4-H Eggsperience

    https://ohio4h.org/news/4-h-eggsperience

    Third grade students at McKinley Elementary in Elyria are learning about life cycles, thanks to Lorain County 4-H and the Chick Quest curriculum. Watch their video and learn about the "Tweetest Thing!" ...

  6. 2021 Virtual Southeastern Meat Judging Contest Results

    https://ansci.osu.edu/news/2021-virtual-southeastern-meat-judging-contest-results

    The Ohio State University and the University of Kentucky hosted the 2021 Virtual Southeastern on Saturday, May 1, 2021. The contest was a great way to finish the spring competitive season with 7 universities registered and 29 competitors. The contest had ...

  7. Introduction to Polymer Science: A Bio-based Approach

    https://fabe.osu.edu/courses/fabeng-5510

    FABENG 5510 This course introduces polymer chemistry through polymers found in nature. It is designed as a unique introduction to the subject, which connects natural and synthetic polymers by exploring the chemistry of natural polymers from plants, animal ...

  8. Dairy Challenge Hosts 19th Annual National Contest

    https://ansci.osu.edu/news/dairy-challenge-hosts-19th-annual-national-contest

    Congratulations to The Ohio State University Dairy Challenge Team on their First Place Win at the 2021 National Dairy Challenge! ...

  9. David Ramirez Cadavid

    https://fabe.osu.edu/our-people/david-ramirez-cadavid

    David Ramirez Cadavid Postdoctoral Scholar- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ramirezcadavid.1@osu.edu FABE Building ...

  10. Food Preservation Basics Webinar Series

    https://morrow.osu.edu/news/food-preservation-basics-webinar-series

    Sign-up today for these informative Webinar's on Food Preservation Basics!  Series starts on May 4, 2021 and continues through June.  Each series is one hour long.  There is no cost to join!  Click here to register   ...

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