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  1. 16-2021

    https://agcrops.osu.edu/newsletter/corn-newsletter/16-2021

    ...

  2. In-Person Small Grains Field Day: June 22 at the Northwest Agricultural Research Station in Wood County

    https://agcrops.osu.edu/newsletter/corn-newsletter/16-2021/person-small-grains-field-day-june-22-northwest-agricultural

    Join OSU Extension for an in-person small grains field day on June 22 at the Northwest Agricultural Research Station in Wood County. Topics include high input wheat, winter malting barley management, specialty small grains (spring small grains, spelt, har ...

  3. Ohio 4-H Mask Update

    https://ohio4h.org/news/ohio-4-h-mask-update

    Effective immediately, June 1, 2021: Face masks are not required to be worn inside or outside at 4-H camp (day or overnight) for ALL employees AND clientele. Face masks are not required to be worn inside or outside at any OSU Extension (including 4-H non- ...

  4. Facility

    https://southcenters.osu.edu/aquaculture/research/facility

      Aquaculture Research Center. Aquaculture Genetics Laboratory.   Aquaponics    ...

  5. 2021 Overholt Drainage Workshop

    https://agcrops.osu.edu/events/2021-overholt-drainage-workshop

    Join OSU Extension for a webinar focused on drainage design, installation, and management including updates on on recently passed H.B. 340 – Ohio’s “petition ditch laws” that address the installation and maintenance of drainage works of improvement in Ohi ...

  6. Summer Days Ahead: Don’t Ignore Heat Stress!

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/summer-days-ahead-don%E2%80%99t-ignore-heat-stress

    Mary Ann Rose, Pesticide Safety Education With the arrival of summer, the risk of heat stress increases.  Farmers have an elevated risk of heat stress for obvious reasons – working outdoors.  Activities that require protective clothing, such as pesticide ...

  7. Food Preservation Workshops

    https://fairfield.osu.edu/news/food-preservation-2021-0

    Are you planning to preserve summer produce? Need to know how to preserve- can, freeze or dry? Join us for any or all of the following preserving programs presented by Shannon Carter, Family and Consumer Sciences Educator and Sandy Bohl, Instructor, with ...

  8. One Question Could Save Someone’s Life

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/one-question-could-save-someone%E2%80%99s-life

    Bridget Britton, Extension Field Specialist, Behavioral Health The month of May helps us to be aware that warm weather is inching toward Ohio, it is also  Mental Health Awareness month. May is a time to help us gain awareness and understanding of persons ...

  9. Working Safely with Anhydrous Ammonia

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/working-safely-anhydrous-ammonia

    Kent McGuire – OSU CFAES Safety and Health Coordinator Many farmers are applying anhydrous ammonia as a part of their spring planting season. Anyone working with anhydrous ammonia should be familiar with the safe use of the product, understand the potenti ...

  10. ABC-2 Learning Modules and Resources 2018-2019

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-2/abc-2-learning-modules-and-resources-2018-2019

      In partnership with University of Wisconsin–SP (UWSP), the third-year training of ABC-2 was conducted in Wisconsin.  Ohio and Wisconsin are two of the largest aquaculture states in the Midwest.  Below is the link for ABC-2 Learning Modules and Resources ...

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