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  1. BQA (Beef Quality Assurance) Re-Certification & Certification

    https://morrow.osu.edu/events/bqa-beef-quality-assurance-re-certification-certification

    ** Pre-Registration is Required ** ...

  2. 2020 CFAES Alumni Award Honorees

    https://advancement.cfaes.ohio-state.edu/node/5151

    MEET THE ACCOMPLISHED RECIPIENTS OF THIS YEAR'S PRESTIGIOUS AWARDS Clifford Greer BS '07 Construction Systems Management  YOUNG PROFESSIONAL ACHIEVEMENT AWARD Sarah Herringshaw BS '07 Animal Sciences   YOUNG PROFESSIONAL ACHIEVEMENT AWARD M ...

  3. 2021 CFAES Alumni Award Honorees

    https://advancement.cfaes.ohio-state.edu/node/5147

    Meet the accomplished recipients of this year's prestigious awards Cindy Barrera  PhD '16 Food, Agricultural and Biological Engineering  YOUNG PROFESSIONAL ACHIEVEMENT AWARD Ken Davis BS '08 Agribusiness and Applied Economics        YOUNG P ...

  4. Who in the world is the CFAES Alumni Society Board?

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/march-2021/who-world-cfaes-alumni-society-board

    Meet the board’s Food, Agricultural, and Biological Engineering and northeast Ohio representatives! ...

  5. Introduction to Polymer Science: A Bio-based Approach

    https://fabe.osu.edu/courses/fabeng-5510

    FABENG 5510 This course introduces polymer chemistry through polymers found in nature. It is designed as a unique introduction to the subject, which connects natural and synthetic polymers by exploring the chemistry of natural polymers from plants, animal ...

  6. Balasubramaniam named 2021 recipient of the IFT Research and Development Award

    https://fabe.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award

    Congratulations to Dr. VM 'Bala' Balasubramaniam on being selected to receive the 2021 Institute of Food Technologists (IFT) Research and Development Award. Recognition of this award will take place virtually this summer during the IFT Annual Me ...

  7. Recipes

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/recipes

    Eating Smart • Being Active The following copyright recipes are from Eating Smart • Being Active, Colorado State University. Lesson 1 Fried Rice with Chicken English [PDF] Spanish [PDF] Lesson 2 Skillet Lasagna English [PDF] Spanish [PDF] Lesson 3 Cowboy ...

  8. EFNEP-draft

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft

    Expanded Food and Nutrition Education Program (EFNEP) Agencies Eligibility Locations Programs USDA / NIFA About Us ...

  9. ServSafe Food Protection Manager Certification

    https://fcs.osu.edu/events/servsafe-food-protection-manager-certification

    The Manager Training program provides food service managers, operators, and owners with accurate, up-to-date information on all aspects of handling food, from receiving and storing to preparing and serving. The principles learned in this course can easily ...

  10. ASM Club Lawn Mower Clinic Drop-off Day 3

    https://fabe.osu.edu/events/asm-club-lawn-mower-clinic-drop-day-3

    We are excited to announce that the Agricultural Systems Management Club will be hosting their Annual Lawn Mower Clinic! For $45, we will service your walk behind lawn mower over the course of one weekend. Please take note of the dates and times listed be ...

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