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  1. Educators at the Edge!

    https://ocvn.osu.edu/events/educators-edge

    This one is bigger and better with a total of 6 workshops offered from this September until May of 2022! We have a great line-up of interesting natural history topics that can be used across the curriculum and lots of inquiry-based learning activities. As ...

  2. Gardening with Physical Limitations Part 5: Garden Clean-Up and Preparing for Next Year

    https://cfaesdei.osu.edu/events/gardening-physical-limitations-part-5-garden-clean-and-preparing-next-year

    In this concluding session we will look back over the 2021 growing season and identify what worked and didn't work for people who engaged in home vegetable gardening across the state of Ohio. We will address how to use what we learned this year to pl ...

  3. Soybean Foliar Products

    https://hardin.osu.edu/program-areas/agriculture-and-natural-resources/soybean-foliar-products

    Hardin County- The R3 soybean growth stage is a common time to consider foliar application of fungicide, insecticide, and fertilizer. Before we jump into the potential yield outcomes of these products, let’s define the R3 growth stage. A soybean plant is ...

  4. 2021 4-H Booth Contest Rules & Set Up Times

    https://hardin.osu.edu/program-areas/4-h-youth-development/hardin-county-fair/2021-4-h-booth-contest-rules-and-set-times

    2021 4-H Booth Contest Rules Set up times:           Clubs can set up their booth beginning Monday, August 30 th.  The building will be open the following times for set up: Monday, August 30 – 9:00 a.m. – 5:00 p.m. Tuesday, August 31 – 9:00 a.m. – 8:00 p. ...

  5. DEI Faculty and Staff Spotlight: Nicole Debose

    https://cfaesdei.osu.edu/news/dei-faculty-and-staff-spotlight-nicole-debose

    This month's DEI Faculty and Staff Spotlight features Nicole Debose. Nicole is an Area Leader and Program Director for OSU Extension in Cuyahoga County. Nicole has over 15 years of experience working with nonprofit and public organizations to meet th ...

  6. Have your pressure canner dial gauge tested at the Owl Creek Produce Auction

    https://morrow.osu.edu/news/have-your-pressure-canner-dial-gauge-tested-owl-creek-produce-auction

    Stop by the Owl Creek Produce Auction on the dates and times listed below and have your dial gauge tested with a Presto dial gauge tester unit accuracy and a safety check on the canner. Pick up tested recipes to preserve foods and get your food preservati ...

  7. Virtual Food Preservation Basics series is back with more great topics for fall!

    https://morrow.osu.edu/news/virtual-food-preservation-basics-series-back-more-great-topics-fall

    View webinar series live by registering at this link https://go.osu.edu/fall2021foodpreservationseries View the recordings at this link: https://go.osu.edu/fcs-recordings-foodpreservation2021 Register at this link or contact our office at 419-947-1070 and ...

  8. Connections Café-Dimensions of Wellness

    https://morrow.osu.edu/news/connections-caf%C3%A9-dimensions-wellness

    Join OSU Extension’s Aging Team for a free series where you will learn about healthy aging and an introduction to the Dimensions of Wellness. Register by Monday, August 30th to receive the log in information for the series. The series is free, but registr ...

  9. Inclusive Excellence in Hiring

    https://cfaesdei.osu.edu/webinars-and-other-events/inclusive-excellence-hiring

    Inclusive Excellence in Hiring This 90-minute webinar provides an overview of best practices for recruiting a diverse candidate pool for faculty and staff positions. Participants will examine the role that various forms of bias can play in screening appli ...

  10. Food Safety Manager Online Training for Level 2 ServSafe

    https://mahoning.osu.edu/news/serv-safe-training

    Now Available- Online Level 2 Serv Safe Class in partnership with TAP This course is designed for Food Service Managers and Food Handlers at restaurants; convenience stores; grocery stores; school food service workers; and civic groups who prepare food fo ...

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