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  1. 2020 a busy year for SWBR

    https://southcenters.osu.edu/newsletter/winter-2021/2020-busy-year-for-swbr

    Rafiq Islam SWBR Program Leader With our mission to develop and promote research, Extension, and educational programs for agricultural management practices that are environmentally compatible to sustain soil and water resources and are economically viable ...

  2. OSUE Direct Food & Agricultural Marketing Team Achievements

    https://southcenters.osu.edu/newsletter/winter-2021/osue-direct-food-agricultural-marketing-team-achievements

    Christie Welch Direct Agricultural Marketing Specialist No one could have predicted the unrest the COVID-19 pandemic caused. Despite all we have been through, Ohio’s local food producers are still producing. Because of the relationships built over the yea ...

  3. Programs designed to assist small businesses have been reopened

    https://southcenters.osu.edu/newsletter/winter-2021/programs-designed-assist-small-businesses-have-been-reopened

    Brad Bapst SBDC Director The Small Business Development Center (SBDC) at The Ohio State University South Centers is continuing to serve the needs of businesses in our region. The SBDC is monitoring the ongoing coronavirus (COVID-19) pandemic and, with the ...

  4. Resource kit available for those exploring a meat processing business

    https://southcenters.osu.edu/newsletter/winter-2021/resource-kit-available-for-those-exploring-meat-processing-business

    Joy Bauman Co-ops Program Specialist A team of Ohio State business and meat science specialists have compiled a Meat Processing Business Tool Kit for people who are exploring the meat processing business. Designed as a decision-making aid for people explo ...

  5. Winter 2021

    https://southcenters.osu.edu/newsletter/connections-newsletter/winter-2021

    ...

  6. The Dirt on Soil Health: Investing Below the Surface (Online)

    https://agcrops.osu.edu/events/dirt-soil-health-investing-below-surface-online

    In this weekly series, farmers, industry, and academic experts will weigh in on practical steps to improve soil health and measure impact on crop yield and farm profitability. Thursdays, January 14 – March 18, 8am-8:30am. Register: http://go.osu.edu/soilh ...

  7. Summary of Multi-State State Research on Soybean Row Width, Planting Date, and Plant Population

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-04/summary-multi-state-state-research-soybean-row-width-planting

    With funding from the United Soybean Board, soybean agronomists across the US came together to summarize soybean row width, planting date, and seeding rate research trials. (Ohio-specific research trials were funded by Ohio Soybean Council.) Here’s what w ...

  8. Farming in Weather Extremes

    https://agcrops.osu.edu/events/webinar-recordings/farming-weather-extremes

    Farming in Weather Extremes Weather & Climate Impacts on Disease     Giberella Ear Rots and Vomitoxin in Corn     ...

  9. Crop Diversity to Improve Your Bottom Line

    https://agcrops.osu.edu/events/webinar-recordings/crop-diversity-improve-your-bottom-line

    Crop Diversity to Improve Your Bottom Line Soft White Winter Wheat     Malting Barley     Winter Annuals for Forages     Growing Identity Preserved Seed     Cover Crop Seed Production   ...

  10. Extension Connection- January 2021

    https://fairfield.osu.edu/news/extension-connection-january-2021

    To read more about Extension program highlights and news in Fairfield County (with pictures!), review our latest Extension Connection, published January, 2021! If you would like to view previous editions, visit our Reports & Highlights page.  ...

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