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Search results

  1. Agricultural Structures

    https://fabe.osu.edu/courses/fabeng-3810

    FABENG 3810 Analysis and design of frames and members for agricultural structures. Prereq: MechEng 2020 or 2040. Not open to students with credit for 545. Undergraduate 3.0 In Person Columbus Agricultural Engineering Food, Agricultural, and Biological Eng ...

  2. Internship in Agricultural Systems Management

    https://fabe.osu.edu/about-us/courses/agsysmt-3191

    AGSYSMT 3191 A pre-approved internship of planned and supervised work experiences which provide professional and technical growth in the agricultural industry. Prereq: AgSysMt 2305 (AgSysMgt 305), and enrollment in AgSysMt major, and 8 cr hrs in AgSysMgt, ...

  3. Energy In Biological Systems

    https://fabe.osu.edu/courses/fabeng-2100

    FABENG 2100 An introduction to energy flow and transformations within and for biological systems that include the human environment and the production and processing of plants, animals and micro-organisms the student will encounter in the food, agricultur ...

  4. Fluid Power and Electronics in Agricultural Machinery

    https://fabe.osu.edu/about-us/courses/agsysmt-4560

    AGSYSMT 4560 Principles of operation, maintenance, and selection of basic fluid power, electrohydraulic, electronic and computer controlled systems found on agricultural and construction machinery. Prereq: AgSysMt 2310 (AgSysMgt 310) and 3360 (360). Not o ...

  5. 4-H Calendar

    https://ashland.osu.edu/program-areas/4-h-youth-development/breaking-news

      Click link below to access the most recent printable calendar. Updated 6/15/2021 2021 Ashland County 4-H Calendar 2021 Dairy Bar Schedule ...

  6. Exploring Construction Systems Management

    https://fabe.osu.edu/about-us/courses/consysm-1100

    CONSYSM 1100 Basic understanding of the global trends within construction systems management, the diversity of career opportunities within the industry, planning for a career and opportunities for professional development Undergraduate 0.5 In Person Dista ...

  7. Electronics, Measurement and Instrumentation

    https://fabe.osu.edu/courses/fabeng-5160

    FABENG 5160 Analysis of analog and digital electronic components and circuits. Analysis and design of measurement systems; data acquisition, signal conditioning, error and noise control, sensors and transducers used in food, agricultural and biological sy ...

  8. Measurement and Instrumentation

    https://fabe.osu.edu/courses/fabeng-5161

    FABENG 5161 Analysis and design of measurement systems; data acquisition, signal conditioning, error and noise control, sensors and transducers used in food, agricultural and biological systems. Prereq: 525 or equiv. Not open to students with credit for 6 ...

  9. Professional Practice in Industry

    https://fabe.osu.edu/courses/fabeng-5191

    FABENG 5191 Preparation and submission of a comprehensive report based on a pre-assigned outline of actual co-op or internship employment in industry. Prereq: Admission to co-op or intern program in FABEng. Repeatable to a maximum of 4 cr hrs. Undergradua ...

  10. Group Studies

    https://fabe.osu.edu/courses/fabeng-5194

    FABENG 5194 Advanced group studies in Food, Agricultural, Biological, and Ecological Engineering with principal emphasis on design. Prereq: Permission of instructor. Repeatable to a maximum of 10 cr hrs or 4 completions. Graduate Undergraduate 1.0 Graduat ...

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