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  1. Master of Applied Economics Info Session Webinar

    https://aede.osu.edu/events/master-applied-economics-info-session-webinar

    Want to learn to combine economic intuition with data analysis? We can teach you how. Our Two-Semester Master of Applied Economics (MAE) Program teaches critical economics thinking, analytical and quantitative skills, and the ability to analyze data. Stud ...

  2. Faculty Outreach

    https://aede.osu.edu/faculty-outreach

    Water Cooler Economics Podcasts COVID-19's Impact on commodity prices Unemployment Rates Rise Due to Coronavirus Economy Drs. Mark Partridge and Ian Sheldon discuss the recent rise in unemployment rates due to the global pandemic. The dialogue offers ...

  3. Smartphone app reveals patterns in how people choose and eat leftovers

    https://aede.osu.edu/news/smartphone-app-reveals-patterns-how-people-choose-and-eat-leftovers

    A new pilot study deepens understanding of behaviors surrounding consumption of leftovers in the U.S., suggesting that reducing meal sizes and making leftovers more appealing could help reduce food waste. Brian Roe of Ohio State University, Columbus, and ...

  4. Testing Pressure Canner Lids

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/pressure-canner

    Pressure canner lid testing is offered by appoinment only.      *Appointments available Tuesdays between 9a-1p Please call Brenda Sandman-Stover at 937-372-9971 to make an appointment. There is a fee of $5.00 per lid    ...

  5. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    Ohio State University Extension Family and Consumer Sciences' home food preservation workshops focus on teaching the basics of canning, freezing, and other methods of food preservation. Classes typically address: Basic food safety principles Water ba ...

  6. Visit the (virtual) Farm Science Review!

    https://ohio4h.org/news/visit-virtual-farm-science-review

    A robot milking a cow might conjure up an image that’s nothing like it actually is. If you’re picturing a pair of metal arms and legs and a rectangular face with flashing lights, you would be way off. Picture instead a movable metal bar that goes under th ...

  7. Karan Shakya

    https://aede.osu.edu/our-people/karan-shakya

    Karan Shakya PhD Student BA., Economics, Environmental Studies, Dickinson College, PA, 2020 Development Economics Agricultural Economics ...

  8. Ohio State’s Food Recovery Network Teams Up With Seventh Son Brewing to Make Beer from Bagels

    https://aede.osu.edu/news/ohio-state%E2%80%99s-food-recovery-network-teams-seventh-son-brewing-make-beer-bagels

    The idea to turn bagels into beer was born the same way many good ideas come about- over a beverage and conversation.  Members of Ohio State’s Food Recovery Network (FRN) had met at a local pub to discuss what to do with large quantities of leftover bagel ...

  9. Backyard Vegetable Gardening Series: Fall Gardening Made Easy- The Basics

    https://greene.osu.edu/events/backyard-vegetable-gardening-series-fall-gardening-made-easy-basics

    Join us to learn more about how to start your own garden during COVID-19. You may even learn a quick tip or two for the established home garden. This is a series of three programs about fall vegetable gardening starting with vegetables to plant now throug ...

  10. Wildlife: Guest or Pest Part 3 (Canada Geese)

    https://greene.osu.edu/events/wildlife-guest-or-pest-part-3-canada-geese

    September 17, 2020 6:30–7:30 p.m. The wildlife in your backyard can be a welcome sight for some or a landscape nightmare for others. Join the OSU Extension Greene County Master Gardeners Volunteers for a look at some of the visitors that make you wonder, ...

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