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  1. Recipes

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/recipes

    Eating Smart • Being Active The following copyright recipes are from Eating Smart • Being Active, Colorado State University. Lesson 1 Fried Rice with Chicken English [PDF] Spanish [PDF] Lesson 2 Skillet Lasagna English [PDF] Spanish [PDF] Lesson 3 Cowboy ...

  2. EFNEP-draft

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft

    Expanded Food and Nutrition Education Program (EFNEP) Agencies Eligibility Locations Programs USDA / NIFA About Us ...

  3. Quality Assurance

    https://wayne.osu.edu/program-areas/4-h-youth-development/animals-livestock/quality-assurance

    Quality Assurance  Quality Assurance will be held virtually in 2021. Zoom sessions will be offered at 6:00 PM on the following dates: March 22 April 6 May 4 May 10 Click here to join the Zoom QA sessions! A last chance QA session will be held on July 26 a ...

  4. The Dirt on Soil Health: Investing Below the Surface

    https://agcrops.osu.edu/events/webinar-recordings/dirt-soil-health-investing-below-surface-0

    The Dirt on Soil Health: Investing Below the Surface In this weekly series, farmers, industry, and academic experts will weigh in on practical steps to improve soil health and measure impact on crop yield and farm profitability. Does It Pay to Improve Soi ...

  5. Raising Kids, Eating Right, Spending Smart, Living Well

    https://wayne.osu.edu/news/raising-kids-eating-right-spending-smart-living-well-1

    Living Well  is the national marketing campaign for Extension Family and Consumer Sciences (FCS), and it’s what FCS Extension Educators all across the nation teach on a daily basis.  We share information, education and options that help address challengin ...

  6. Winter Wheat Stand Assessment and Fertilization

    https://wayne.osu.edu/news/winter-wheat-stand-assessment-and-fertilization-0

    Evaluate winter wheat stands after green up for yield potential based on a stand count and assessment of weed pressure.  Laura Lindsay, OSU Extension small grain and soybean production specialist, recommends doing the stand count evaluation after wheat fi ...

  7. Topdressing Wheat with Liquid Swine Manure

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-06/topdressing-wheat-liquid-swine-manure

    Wheat fields are firming up across Ohio and topdressing with nitrogen fertilizer has started. We have had less precipitation than usual, and more livestock producers may be considering applying liquid swine manure as a topdress for wheat. The key to apply ...

  8. Typical March Weather Continues

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-06/typical-march-weather-continues

        Figure 1). Multi-sensor precipitation estimates for the past 30-days ending March 14, 2021. Courtesy of the Midwest Regional Climate Center. After a warm December and January but chilly February, Ohio’s winter will go down as one of near-average tempe ...

  9. Transition to Organic Grain Workshop Offered on March 30

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-06/transition-organic-grain-workshop-offered-march-30

    As many producers look to diversify their farms and find opportunities to increase on-farm revenues – one potential avenue to consider is organic grain production. A Transition to Organic Grains workshop offered through Ohio State University Extension in ...

  10. Forage Planting – How to Do It Well

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-06/forage-planting-%E2%80%93-how-do-it-well

    Early spring provides one of the two preferred times to seed perennial cool-season forages, the other being late summer. The outlook for this spring is for probabilities of above average precipitation in April and May. Planting opportunities will likely b ...

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