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  1. ServSafe 2-Day Training

    https://butler.osu.edu/events/servsafe-training-0

    For more information and registration details, please click here. ...

  2. ServSafe 2-Day Training

    https://butler.osu.edu/events/servsafe-training

    For more details and registation information, click here. ...

  3. Quality Assurance Program

    https://butler.osu.edu/events/quality-assurance-program-17

    Junior Fair exhibitors are required to attend one of the Quality Assurance programs. Junior Fair exhibitors of the following animals are required to attend: * Dairy Cattle * Feeder Calves Beef and Dairy * Market Steers/Heifers * All Goats (Pygmy, Market, ...

  4. Quality Assurance Program

    https://butler.osu.edu/events/quality-assurance-program-16

    Junior Fair exhibitors are required to attend one of the Quality Assurance programs. Junior Fair exhibitors of the following animals are required to attend: * Dairy Cattle * Feeder Calves Beef and Dairy * Market Steers/Heifers * All Goats (Pygmy, Market, ...

  5. Butler Innovative Farm Forum

    https://butler.osu.edu/events/butler-innovative-farm-forum

    The Innovative Farm Forum is a five-part educational series geared towards novice as well as experienced producers. This event will take place virtually, so that you may watch from the comfort of your own home. Tune in every Thursday from March 4th to Apr ...

  6. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    FDSCTE 7999 Research for thesis purpose only. Repeatable. This course is graded S/U. Graduate 1.0 Spring 2021 Summer 2021 Dr. Valente Alvarez Dr. V.M. (Bala) Balasubramaniam Dr. Sheryl Barringer Dr. Monica Giusti Dr. Dennis Heldman Dr. Lynn Knipe Dr. Jiyo ...

  7. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 693. Repeatable to a maximum of 6 cr hrs or 2 completi ...

  8. Lady Landowners Leaving a Legacy

    https://miami.osu.edu/events/lady-landowners-leaving-legacy

    This interactive workshop series provides women landowners with the confidence, skills, and resources necessary to interact with tenants and ensure the integrity of their land is preserved for future generations. Series will include a blend of virtual web ...

  9. Ohio 4-H Equity Month

    https://miami.osu.edu/news/ohio-4-h-equity-month

    February is Ohio 4-H Equity Month.  Throughout the month there will be virtual opportunities for youth and volunteers to explore diversity, equity, and inclusion topics.  Weekly Challenge- Seek out a virtual challenge that will encourage members to explor ...

  10. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design and data analytic methods commonly used in food science. Since study planning is critical to the success of any research project, this course will focus prim ...

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