Search results

Search results

  1. Applied Dairy Herd Practices and Management

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-329

    ANMLTEC 2787T Experience in applying, directing, and evaluating dairy herd management procedures and practices at the Ohio State ATI dairy farm. A grade of C or better required to meet graduation requirements. Completion of the Equipment Training and Cert ...

  2. Beef and Small Ruminant Reproductive Management

    https://ati.osu.edu/courses/beef-and-small-ruminant-reproductive-management-111

    ANMLTEC 2520T Practical knowledge and supervised laboratory experiences with emphasis on developing competencies in beef and small ruminant reproduction and parturition management practices. A grade of C or better required to meet graduation requirements. ...

  3. Dairy Cattle Feeding Management

    https://ati.osu.edu/courses/dairy-cattle-feeding-management-549

    ANMLTEC 3137T Principles of dairy cattle feeding management with emphasis on the critical evaluation and formulation of rations in current management situations. Prereq: GenMath 1040T or Math 1075 or Math placement level R or higher. This course is availa ...

  4. Equine Feeding and Nutrition

    https://ati.osu.edu/courses/equine-feeding-and-nutrition-328

    ANMLTEC 3131T A study of the nutritional needs of equids and of the principles and practices involved in providing balanced rations to different nutritional classes of equids. Prereq: 2201T or AnimSci 2200.01; GenMath 1040T or Math 1075 or Math placement ...

  5. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-496

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-496

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  7. Introduction to Animal Sciences Laboratory

    https://ati.osu.edu/courses/introduction-animal-sciences-laboratory-442

    ANMLTEC 2300T Laboratory application of basic animal husbandry practices in the various livestock and related industries. Prereq or concur: 2200T or AnimSci 2200.01. This course is available for EM credit. Undergraduate 1.0 In Person Wooster Animal Scienc ...

  8. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-328

    ANMLTEC 2202T Overview of beef cattle, sheep, goat, and other small ruminant species industries with regard to production and marketing; focus on ruminant livestock needs and the opportunities involved in their production. Prereq: Not open to students wit ...

  9. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-329

    ANMLTEC 2202T Overview of beef cattle, sheep, goat, and other small ruminant species industries with regard to production and marketing; focus on ruminant livestock needs and the opportunities involved in their production. Prereq: Not open to students wit ...

  10. Ruminant Feeds and Feeding

    https://ati.osu.edu/courses/ruminant-feeds-and-feeding-215

    ANMLTEC 3132T Principles of beef cattle and small ruminant nutrient requirements and feeding management with emphasis on the critical evaluation and formulation of rations in current management situations. Prereq: 2202T or AnimSci 2200.01; GenMath 1040T o ...

Pages