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Search results

  1. Dr. Jessica Cooperstone

    https://hcs.osu.edu/our-people/dr-jessica-cooperstone

    Dr. Jessica Cooperstone Assistant Professor cooperstone.1@osu.edu https://www.cooperstonelab.com/ 614-292-2843 348 Howlett Hall- Columbus Campus LAB 370 Howlett Hall- Columbus Campus B.S. Food Science, Cornell University Ph.D. Food Science & Technolog ...

  2. Dr. Ram Khadka (left) and Dr. Rong Sun

    https://plantpath.osu.edu/home/slides/dr-ram-khadka-left-and-dr-rong-sun

    Congratulations Graduates https://news.osu.edu/students-and-families-celebrate-in-person-commencement-at-ohio-state/_blank Marquee Slide Gray Marquee ...

  3. Ecology of Managed Plant Systems

    https://hcs.osu.edu/courses/hcs-2201e

    HCS 2201E Origin, diversification, and biogeography of plants inhabiting managed landscapes. Prereq: Honors standing. GE nat sci bio course. If you enjoyed this course, you may like… HCS 2300 Introduction to Hydroponics HCS 3100 Introduction to Agronomy H ...

  4. Seed Grant, OSU Infectious Disease Institute

    https://plantpath.osu.edu/home/slides/seed-grant-osu-infectious-disease-institute

    Dissecting signaling in systemic induced resistance of Austrian pine to fungal pathogens. S Ghosh, P Bonello, D Mackey https://plantpath.osu.edu/our-people/pierluigi-enrico-bonello_self Marquee Slide Gray Marquee ...

  5. Live 'In-Person' Class 'Escape to the Real Forest' FULL!

    https://ocvn.osu.edu/events/live-person-class-escape-real-forest-full

    Spend the day with us out in the woods.  The day will be a little different than classes were pre-COVID-19 as we will be using a tent as our outdoor classroom but will be spending a good portion of the day walking through the woods on the Mansfield campus ...

  6. Agroecology Field Studies

    https://hcs.osu.edu/courses/hcs-5798

    HCS 5798 This course is a 2-week field study of New Mexico to demonstrate the factors that shape agriculture in the semi-arid southwestern United States and be exposed to Navajo and Pueblo agriculture. Students will learn about the biophysical, climatic, ...

  7. Biochemical Processes in Cultivated Plants

    https://hcs.osu.edu/courses/hcs-5622

    HCS 5622 A study of basic biochemical processes in crop plants and how they impact production, productivity, and quality. Prereq: Biology 1113 or 1113H, and Chem 2310 or 2510, and HCS 3310; or Grad standing. Graduate Undergraduate 3.0 In Person Agroecolog ...

  8. Advanced Cropping Systems

    https://hcs.osu.edu/courses/hcs-5100

    HCS 5100 Students will examine issues related to economic and environmental sustainability, legal and ethical responsibility, and production efficiency to help students transition to being professionals. Students will apply their knowledge regarding row a ...

  9. Advanced Horticultural Principles and Practices

    https://hcs.osu.edu/courses/hcs-5200

    HCS 5200 This course will prepare students for transition from student to professional by advancing their mastery of edible and ornamental horticultural crop principles and practices as they are driven by the interaction of cultivar genetics, plant physio ...

  10. Crop Responses to the Environment

    https://hcs.osu.edu/courses/hcs-3310

    HCS 3310 The physiological basis of crop responses to abiotic and biotic environmental factors. Prereq: 2202 or 2202E, and Biology 1113 or 1113H. If you enjoyed this course, you may like... HCS 3320 Plant Propagation HCS 3420 Seed Science HCS 3521 Greenho ...

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