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  1. November 2020

    https://ohio4h.org/newsletter/ohio-4-h-highlights/november-2020

    ...

  2. Universal Design Virtual Exhibit

    https://champaign.osu.edu/program-areas/family-and-consumer-sciences/universal-design-virtual-exhibit

    Universal Design. Aging in Place. Accessible Design. These are terms with similar goals: to create living spaces that are safe and efficient for users. Universal Design encompasses this goal, no matter their age or their abilities. Integrating Universal D ...

  3. Results

    https://ohio4h.org/statewide-programs/animal-sciences/dairy/results-0

    2020 2020 Dairy Skillathon   https://ohio4h.org/animalsciences/ohio-youth-skillathons/dairy-skillathon 2019 2019 OHIO 4-H DAIRY ACHIEVEMENT RECORDS Dairy Achievement winnners 2020 Ohio Dairy Judging Contest results    Week 1                      Week 2 20 ...

  4. 4-H New Family Orientation

    https://champaign.osu.edu/events/4-h-new-family-orientation

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  5. 2020 Award Winners

    https://ohio4h.org/about/ohio-4-h-conference/2020-award-winners

    The winners of the 2020 Ohio 4-H Volunteer awards were recognized at the Ohio 4-H Awards Recognition Event on December 1, 2020 and can be viewed above. Did you watch the event? Please complete a follow-up survey at go.osu.edu/4HAwardEval Below is a list o ...

  6. The Greene Clover Newsletter

    https://greene.osu.edu/program-areas/4-h-youth-development/greene-clover

    4-H Newsletter January 2021   Older Newsletters (Archive) ...

  7. Timber Rattlesnake Ecology and Conservation in Ohio

    https://ocvn.osu.edu/events/timber-rattlesnake-ecology-and-conservation-ohio

    Registration is open for the November 20th webinar- Timber Rattlesnake Ecology and Conservation in Ohio. Join Bill Peterman, Associate Professor in Wildlife Ecology and Management, in the School of Environment and Natural Resources as he shares ongoing re ...

  8. Testing Pressure Canner Lids

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/pressure-canner

    The USDA recommends that pressure canner lids be tested every year to ensure safety while canning. We offer pressure canner lid testing by appoinment only. Please call Brenda Sandman-Stover at 937-372-9971 to make an appointment. There is a fee of $5.00 p ...

  9. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    Ohio State University Extension Family and Consumer Sciences' home food preservation workshops focus on teaching the basics of canning, freezing, and other methods of food preservation. Classes typically address: Basic food safety principles Water ba ...

  10. Molecular Fungal Biology, Genetics, and Genomics

    https://plantpath.osu.edu/courses/plntpth-830001

    PLNTPTH 8300.01 Designed to explore the biology and genetics of fungal microorganisms. Topics include: fungal reproduction for the major clades, molecular underpinnings of growth, development, and interactions with diverse hosts and whole genome based stu ...

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