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  1. March 2021

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/march-2021

    ...

  2. Ryan Tietje

    https://fabe.osu.edu/our-people/ryan-tietje

    Ryan Tietje- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data tietje.4@osu.edu Scott A. Shearer ...

  3. Alumni and Friends

    https://advancement.cfaes.ohio-state.edu/alumni

    Welcome! Return here to maintain strong connections with the college, your former classmates, and fellow alumni through events, activities, and important news. Available to you are the following alumni resources: The Bill and Susan Lhota Office of Alumni ...

  4. Welcome Spring! Authors Speaker Series

    https://chadwickarboretum.osu.edu/events/welcome-spring-authors-speaker-series

    Welcome Spring! Author Speaker Series ...

  5. Exploring Construction Systems Management

    https://fabe.osu.edu/about-us/courses/consysm-1100

    CONSYSM 1100 Basic understanding of the global trends within construction systems management, the diversity of career opportunities within the industry, planning for a career and opportunities for professional development Undergraduate 0.5 In Person Dista ...

  6. The Day of Education Speaker Series

    https://chadwickarboretum.osu.edu/events/day-education-speaker-series

    The Day of Education has become a Month of Education. Every Saturday morning in February,from 10 AM-12 PM, we will connect virtually to hear our speakers. ...

  7. Electronics, Measurement and Instrumentation

    https://fabe.osu.edu/courses/fabeng-5160

    FABENG 5160 Analysis of analog and digital electronic components and circuits. Analysis and design of measurement systems; data acquisition, signal conditioning, error and noise control, sensors and transducers used in food, agricultural and biological sy ...

  8. Measurement and Instrumentation

    https://fabe.osu.edu/courses/fabeng-5161

    FABENG 5161 Analysis and design of measurement systems; data acquisition, signal conditioning, error and noise control, sensors and transducers used in food, agricultural and biological systems. Prereq: 525 or equiv. Not open to students with credit for 6 ...

  9. Professional Practice in Industry

    https://fabe.osu.edu/courses/fabeng-5191

    FABENG 5191 Preparation and submission of a comprehensive report based on a pre-assigned outline of actual co-op or internship employment in industry. Prereq: Admission to co-op or intern program in FABEng. Repeatable to a maximum of 4 cr hrs. Undergradua ...

  10. Group Studies

    https://fabe.osu.edu/courses/fabeng-5194

    FABENG 5194 Advanced group studies in Food, Agricultural, Biological, and Ecological Engineering with principal emphasis on design. Prereq: Permission of instructor. Repeatable to a maximum of 10 cr hrs or 4 completions. Graduate Undergraduate 1.0 Graduat ...

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